Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

K D E S E I S E V O L G N D H
F C I G P N K Y Y U A N V D S
O O U L A O E Z D J C I X I M
O N O T B R I I W I I H E S R
D T A D T E O L G R M S N I E
S A E I H I R T Z Y E A O N G
A M Q M R A N A S R H W Z F N
F I U I P E N G T G C D R E I
E N I C L E T D B E L N E C T
T A P R O L R C L O E A G T A
Y T T O C O N A A I A H N H E
I I M W D H K E T B N R A H H
B O E A R V I I S U U G D G E
S N N V O Z G L N S R S I S R
S F T E C P H M L G A E E U V
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Answer Key for Food Safety

X
Y
123456789101112131415
1# D E S E # S E V O L G # # #
2F C I G P N # # # # A N # D S
3O O U L A O E # # # C I # I M
4O N O T B R I I # # I H E S R
5D T A D T E O L G # M S N I E
6S A E I H I R T # Y E A O N G
7A M Q M R A N A S # H W Z F N
8F I U I P E N G T # C D R E I
9E N I C L E T D B E L N E C T
10T A P R O L R C L O E A G T A
11Y T T O C O N A A I A H N # E
12# I M W # H K E T B N R A # H
13# O E A # # I I S U U G D # E
14# N N V # # # L N S R S # S R
15# # T E # # # # L G # E E # #
Word X Y Direction
ABUSE  911se
BACTERIA  1012nw
CHEMICAL  118n
CHILL  511se
CLEAN  118s
CONTAMINATION  22s
COOKING  49se
CUTTINGBOARDS  88se
DANGERZONE  1313n
DILBERATE  21se
DISINFECT  142s
EQUIPTMENT  36s
FOODHANDLING  23se
FOODSAFETY  12s
GERMS  156n
GLOVES  121w
HANDWASHING  1211n
HYGIENE  117nw
ILLNESS  48se
MICROWAVE  47s
REHEATING  1514n
SPOIL  41se
STORAGE  97nw
TEMPERATURE  25se