Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

S M R E G A D I L B E R A T E
E Q T R E H E A T I N G W S E
S G C E N O Z R E G N A D H Q
U V E S S E N L L I C R G U E
B L F W R Y Z O H X A N N R F
A E N R M R V S P O I L U C G
C N I A C E A C B L S T H N N
T E S B S W H G D T A I I T A
E I I L D E N N O R L K N Y E
R G D N M I A R E L O M K X L
I Y A I T H A P R O Z E W H C
A H C T D G M I C R O W A V E
L A U O E E Q U I P T M E N T
L C O N T A M I N A T I O N C
Y F O O D S A F E T Y D K M H
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Answer Key for Food Safety

X
Y
123456789101112131415
1S M R E G # D I L B E R A T E
2E # T R E H E A T I N G # S #
3S # C E N O Z R E G N A D # #
4U # E S S E N L L I # R G # E
5B # F # # # # O H # A N # R #
6A E N # # # V S P O I L U C G
7C N I # # E A C B L S T H N N
8T E S # S W H G D T A I I # A
9E I I # D E N N O R L K # # E
10R G D N M I A R E L O # # # L
11I Y A I T H A P # O # # # # C
12A H C T D G M I C R O W A V E
13# A U O E E Q U I P T M E N T
14L C O N T A M I N A T I O N #
15# F O O D S A F E T Y # # # #
Word X Y Direction
ABUSE  16n
BACTERIA  15s
CHEMICAL  87sw
CHILL  146sw
CLEAN  1511n
CONTAMINATION  214e
COOKING  912ne
CUTTINGBOARDS  88ne
DANGERZONE  133w
DILBERATE  71e
DISINFECT  310n
EQUIPTMENT  613e
FOODHANDLING  314ne
FOODSAFETY  215e
GERMS  51w
GLOVES  103sw
HANDWASHING  212ne
HYGIENE  212n
ILLNESS  104w
MICROWAVE  712e
REHEATING  42e
SPOIL  86e
STORAGE  117sw
TEMPERATURE  514ne