Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

L L A W Y T E F A S D O O F C
I N O I T A N I M A T N O C L
O M R E H E A T I N G O U H H
P E N O Z R E G N A D T H E A
S C Y E N E I G Y H T E T M N
T U S E V O L G A I Q M C I D
O L X P Q D N N N U I P E C W
R L Z V W I D G I C B E F A A
A L B R K L B P R A I R N L S
G I T O I O T O C B E A I R H
E H O N A M W T N U N T S D I
R C G R E A E A G S M U I F N
M Q D N V R E I V E H R D P G
S S T E I L L N E S S E B P P
H T X A C D I L B E R A T E G
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Answer Key for Food Safety

X
Y
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1L # # # Y T E F A S D O O F #
2I N O I T A N I M A T N O C #
3O # R E H E A T I N G O U H H
4P E N O Z R E G N A D T # E A
5S # # E N E I G Y H T E T M N
6T # S E V O L G A I Q M C I D
7O # # # # # N N N U I P E C W
8R L # # # I D G I C B E F A A
9A L # # K L B P R A # R N L S
10G I # O I O T O C B # A I # H
11E H O N A M W T N U # T S # I
12R C G R E A E A # S # U I # N
13M # D N V R E # # E # R D # G
14S S T E I L L N E S S E # # #
15# # # A C D I L B E R A T E #
Word X Y Direction
ABUSE  109s
BACTERIA  118sw
CHEMICAL  142s
CHILL  212n
CLEAN  515ne
CONTAMINATION  142w
COOKING  212ne
CUTTINGBOARDS  88sw
DANGERZONE  114w
DILBERATE  615e
DISINFECT  1313n
EQUIPTMENT  125sw
FOODHANDLING  132sw
FOODSAFETY  141w
GERMS  110s
GLOVES  86w
HANDWASHING  153s
HYGIENE  105w
ILLNESS  514e
MICROWAVE  126sw
REHEATING  33e
SPOIL  15n
STORAGE  15s
TEMPERATURE  124s