Food Safety

ABUSE
BACTERIA
CHEMICAL
CHILL
CLEAN
CONTAMINATION
COOKING
CUTTINGBOARDS
DANGERZONE
DILBERATE
DISINFECT
EQUIPTMENT
FOODHANDLING
FOODSAFETY
GERMS
GLOVES
HANDWASHING
HYGIENE
ILLNESS
MICROWAVE
REHEATING
SPOIL
STORAGE
TEMPERATURE

Handling Food Safely!

Try to find all 24 words on this board.

B I B H A N D W A S H I N G W
E N A E S M R E G A R O T S J
X O C N C O O K I N G G D T G
F I T O E L W I P L N R N E R
Y T E Z N I S Q O I A E V I D
T A R R E O A V L O M A N E Y
E N I E I P E D B T W Q A S Y
F I A G G S N G P O P A E U L
A M A N Y A N I R V U R L B U
S A M A H I U C H E M I C A L
D T Z D T Q I L L N E S S S N
O N O T E M P E R A T U R E K
O O U C I N E T A R E B L I D
F C H I L L R E H E A T I N G
P D I S I N F E C T S Y O O M
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Answer Key for Food Safety

X
Y
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1# # B H A N D W A S H I N G #
2# N A E S M R E G A R O T S #
3# O C N C O O K I N G G D T #
4# I T O E L # # # L N R N E #
5Y T E Z N I # # O I A E V # #
6T A R R E O # V L O M A N E #
7E N I E I P E D B T W # A S #
8F I A G G S N G P O # # E U #
9A M # N Y A N I R # # # L B #
10S A # A H I U C H E M I C A L
11D T # D T Q I L L N E S S # #
12O N O T E M P E R A T U R E #
13O O U # # # E T A R E B L I D
14F C H I L L R E H E A T I N G
15# D I S I N F E C T # # # # #
Word X Y Direction
ABUSE  1410n
BACTERIA  31s
CHEMICAL  810e
CHILL  214e
CLEAN  1310n
CONTAMINATION  214n
COOKING  53e
CUTTINGBOARDS  88ne
DANGERZONE  411n
DILBERATE  1513w
DISINFECT  215e
EQUIPTMENT  512ne
FOODHANDLING  213ne
FOODSAFETY  114n
GERMS  92w
GLOVES  113sw
HANDWASHING  41e
HYGIENE  510n
ILLNESS  711e
MICROWAVE  612ne
REHEATING  714e
SPOIL  68n
STORAGE  142w
TEMPERATURE  412e