equipment

BASIN
BOWL
CHOPPINGBOARD
COOLINGRACK
ELECTRICWHISK
FISHSLICE
FORK
GRATER
LEMONSQUEEZER
MEASURINGJUG
PALLETTEKNIFE
PANSTAND
PASTRYBRUSH
POTATOPEELER
PROCESSOR
ROLLINGPIN
SAUCEPAN
SIEVE
SKEWER
SPATULA
TABLESPOON
TEASPOON
VEGETABLEKNIFE
WHISK

names of equipment used in food technology.

Try to find all 24 words on this board.

A A X F E N I S A B Z X I M O A C R O Z
Y G R J A U C N O O P S E L B A T H N Q
O L J G Y K H O C S A N Z D Q C B L V X
H G E Q G R O S O I W J J A L U T A P S
L A R Z E O P A L L E T T E K N I F E A
E L O H M F P O X H I E H Y I V S F K U
M S S Y M M I A T W V N T M O E A N O C
O A S R S V N N S A G D G G Y H Q I G E
N G E Q Y G G K K T T G B R E L F P E P
S T C J C U B O E E R O P Z A V W G C A
Q Z O D I J O S W A L Y P J W C E N I N
U W R V U G A F E S V B B E W X K I L C
E M P A M N R K R P S O A R E X P L S O
E O A G X I D J J O I W R T U L D L H T
Z R N X Y R X W P O G L K Y E S E O S O
E K S L V U Y Z T N R E T A R G H R I Y
R A T A K S I H W C I R T C E L E E F U
R K A J G A X U F G L L L B O M C V N N
D W N Y C E Q I O P J E L Z T C N T W C
S T D P X M D X V C G T L U N L O Y X Y
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Answer Key for equipment

X
Y
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1# # # # # N I S A B # # # # # # # # # #
2# # # # # # C N O O P S E L B A T # # #
3# # # # # K H O # # # # # # # # # # # #
4# # # # # R O # O # # # # A L U T A P S
5L # R # E O P A L L E T T E K N I F E A
6E # O # # F P O # # I # # # # # # # # U
7M # S # # # I A T # # N # # # # # N # C
8O # S # # # N N S A # # G # # # # I # E
9N # E # # G G # K T T # # R E # # P E P
10S # C # # U B # E E R O # # A V # G C A
11Q # O # # J O # W A L Y P # # C E N I N
12U # R # # G A # E S # B B E # # K I L #
13E # P # # N R # R P # O A R E # # L S #
14E # A # # I D # # O # W # T U L # L H #
15Z # N # # R # # # O # L # # E S E O S #
16E # S # # U # # # N R E T A R G H R I #
17R # T # K S I H W C I R T C E L E # F #
18# # A # # A # # # # # # # # # # # V # #
19# # N # # E # # # # # # # # # # # # # #
20# # D # # M # # # # # # # # # # # # # #
Word X Y Direction
BASIN  101w
BOWL  1212s
CHOPPINGBOARD  77s
COOLINGRACK  72se
ELECTRICWHISK  1717w
FISHSLICE  1917n
FORK  66n
GRATER  1616w
LEMONSQUEEZER  15s
MEASURINGJUG  620n
PALLETTEKNIFE  75e
PANSTAND  313s
PASTRYBRUSH  76se
POTATOPEELER  75se
PROCESSOR  313n
ROLLINGPIN  1816n
SAUCEPAN  204s
SIEVE  1913nw
SKEWER  98s
SPATULA  204w
TABLESPOON  172w
TEASPOON  109s
VEGETABLEKNIFE  1111nw
WHISK  917w