Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	6	11	sw
BRINE	6	11	w
CANNING	14	16	nw
CARROTS	6	8	ne
CAULIFLOWER	11	11	se
CELERY	6	6	w
CLOVES	6	6	n
COMBINE	6	17	e
CUCUMBER	6	6	s
GARLIC	8	16	w
HOTPACK	10	4	s
LIDS	9	9	n
MASONJARS	7	7	s
OKRA	13	13	n
PEEL	17	16	se
PEPPERS	20	7	nw
PICKLE	17	16	n
PIGSFEET	20	7	s
PROCESSING	16	16	w
QUARTS	8	8	n
REDBEETS	14	13	n
SALMON	7	14	sw
SALT	7	14	w
SEAL	12	16	s
SIMMER	7	14	ne
SLICE	12	16	se
STERILIZE	11	16	ne
SUGAR	12	16	nw
VINEGAR	15	12	n
WATER	1	14	s