Pickling

BOIL
BRINE
CANNING
CARROTS
CAULIFLOWER
CELERY
CLOVES
COMBINE
CUCUMBER
GARLIC
HOTPACK
LIDS
MASONJARS
OKRA
PEEL
PEPPERS
PICKLE
PIGSFEET
PROCESSING
QUARTS
REDBEETS
SALMON
SALT
SEAL
SIMMER
SLICE
STERILIZE
SUGAR
VINEGAR
WATER

Pickle It

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Word	X	Y	Direction
BOIL	6	11	nw
BRINE	6	11	w
CANNING	16	8	sw
CARROTS	12	17	e
CAULIFLOWER	11	11	ne
CELERY	6	16	nw
CLOVES	6	16	w
COMBINE	6	14	ne
CUCUMBER	6	16	n
GARLIC	10	14	sw
HOTPACK	16	7	sw
LIDS	4	14	w
MASONJARS	7	15	n
OKRA	16	7	se
PEEL	16	5	ne
PEPPERS	16	5	sw
PICKLE	14	7	w
PIGSFEET	16	5	w
PROCESSING	16	6	s
QUARTS	15	4	w
REDBEETS	16	6	w
SALMON	7	14	se
SALT	16	11	se
SEAL	7	8	e
SIMMER	16	11	sw
SLICE	16	10	ne
STERILIZE	16	10	sw
SUGAR	16	10	e
VINEGAR	16	12	sw
WATER	3	20	e