Fresh Meat

BONELESS
CHAIN
CHICKENFILLET
CURED
DICEDSTEAK
GAMMON
GASFLUSHTRAY
HALAL
LAMB
LAMBSHANK
LARDERTRIM
MATURISATION
MINCE
MUSCLE
PORKLOIN
REDMEAT
REDTRACTOR
RIBEYE
ROLLED
RUMPSTEAK
SAUSAGES
SIRLOIN
SPECIALTRIM
STRIPLOIN
TRACEABILITY
TURKEYCROWN
UNCALIBRATED
VACUUMPACKED
VISUALLEAN
YIELD

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Try to find all 30 words on this board.

S A U S A G E S U P V C P O R K L O I N
T J N Y F T N V D R K Y M Z F X D O H S
R U M P S T E A K Q Q H K N L B J P O Q
I X E N I O L R I S S E L E N O B H T X
P T A O I W K A E T S D E C I D C I V N
L A M B S H A N K B C X I G E H Q T I M
O W Y T I L I B A E C A R T I J A L S I
I N I U N L V S J P I K A C D M S L U O
N W E R O L L E D H T R K E I W M X A G
K G L K I L W I K A B E K R W I D O L L
F G D E T D Y B E I N C T D R G S M L J
N L M Y A E I M L F A L L T E D X V E E
P C N C S T D A I P A D R I B E Y E A U
D E N R I E C L M I L E A S L R G H N G
D C O O R N L U C A D N T K S U H M Z C
C N M W U E U E K R E D T R A C T O R K
Y I M N T C P C A F X X H L O L H I O N
S M A G A S F L U S H T R A Y F M A Q I
P Q G V M U S C L E N X O B H V L K I A
B X B R J E S V F O L V N I W A R Z L N
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Answer Key for Fresh Meat

X
Y
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1S A U S A G E S # # # # P O R K L O I N
2T # # # # # # # # # # # # # # # # # # #
3R U M P S T E A K # # # # # # # # # # #
4I # # N I O L R I S S E L E N O B # # #
5P # # # # # K A E T S D E C I D C # V #
6L A M B S H A N K # # # # # E H # # I #
7O # Y T I L I B A E C A R T I # A # S #
8I # I U N # # # # # # # A C D M # L U #
9N # E R O L L E D # T R K E I # M # A #
10# # L K I # # # # A B E K R # I # # L L
11# # D E T # # B E I N C T # R # # # L #
12# # # Y A # # M L F A L # T # D # # E #
13# # # C S # D A I P A # R I B E Y E A #
14# E N R I E C L M I # E # # # R # # N #
15# C O O R N L U C # D # # # # U # # # #
16# N M W U E U E # R E D T R A C T O R #
17# I M N T C P # A # # # # # # # H # # #
18# M A G A S F L U S H T R A Y # # A # #
19# # G V M U S C L E # # # # # # # # I #
20# # # # # # # # # # # # # # # # # # # N
Word X Y Direction
BONELESS  174w
CHAIN  1616se
CHICKENFILLET  1111sw
CURED  1616n
DICEDSTEAK  165w
GAMMON  319n
GASFLUSHTRAY  518e
HALAL  166se
LAMB  814n
LAMBSHANK  16e
LARDERTRIM  818ne
MATURISATION  517n
MINCE  218n
MUSCLE  519e
PORKLOIN  131e
REDMEAT  515ne
REDTRACTOR  1016e
RIBEYE  1313e
ROLLED  49e
RUMPSTEAK  13e
SAUSAGES  11e
SIRLOIN  104w
SPECIALTRIM  618ne
STRIPLOIN  11s
TRACEABILITY  147w
TURKEYCROWN  47s
UNCALIBRATED  516ne
VACUUMPACKED  518ne
VISUALLEAN  195s
YIELD  37s