BREAD MAKING

AIRHOLES
BAKING
BRAIDED
BREADPANS
CHEESE
CRACKED
EGGS
FLOUR
FRENCH
FRUIT
GLUTEN
HEAVY
ITALIAN
LOAVES
MATZO
MILK
MIXER
MULTIGRAIN
NUTS
PALECRUST
PASTRYBOARD
PUMPERNICKLE
RAISIN
RISING
RYE
SESAMESEED
SHAPES
TEXTURE
WHITE
YEAST

BREAK MAKING

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Word	X	Y	Direction
AIRHOLES	5	13	e
BAKING	18	3	s
BRAIDED	18	3	sw
BREADPANS	18	3	w
CHEESE	13	13	s
CRACKED	13	13	n
EGGS	16	16	s
FLOUR	9	10	ne
FRENCH	10	10	e
FRUIT	4	2	s
GLUTEN	5	20	e
HEAVY	8	13	se
ITALIAN	7	11	sw
LOAVES	15	15	s
MATZO	7	7	e
MILK	7	7	n
MIXER	18	15	nw
MULTIGRAIN	7	7	s
NUTS	11	11	w
PALECRUST	5	5	e
PASTRYBOARD	5	5	s
PUMPERNICKLE	11	11	se
RAISIN	7	13	se
RISING	17	4	s
RYE	10	10	ne
SESAMESEED	18	19	n
SHAPES	10	3	w
TEXTURE	3	12	n
WHITE	1	5	s
YEAST	16	7	s