BREAD MAKING

AIRHOLES
BAKING
BRAIDED
BREADPANS
CHEESE
CRACKED
EGGS
FLOUR
FRENCH
FRUIT
GLUTEN
HEAVY
ITALIAN
LOAVES
MATZO
MILK
MIXER
MULTIGRAIN
NUTS
PALECRUST
PASTRYBOARD
PUMPERNICKLE
RAISIN
RISING
RYE
SESAMESEED
SHAPES
TEXTURE
WHITE
YEAST

BREAK MAKING

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Word	X	Y	Direction
AIRHOLES	16	5	sw
BAKING	12	14	s
BRAIDED	13	12	s
BREADPANS	11	5	sw
CHEESE	9	13	w
CRACKED	9	13	s
EGGS	6	16	w
FLOUR	3	8	ne
FRENCH	13	5	ne
FRUIT	3	8	n
GLUTEN	15	12	se
HEAVY	17	1	w
ITALIAN	10	12	s
LOAVES	7	15	w
MATZO	19	2	s
MILK	15	7	e
MIXER	2	7	s
MULTIGRAIN	15	7	s
NUTS	11	11	e
PALECRUST	17	5	s
PASTRYBOARD	17	5	w
PUMPERNICKLE	11	11	sw
RAISIN	8	5	sw
RISING	15	13	se
RYE	12	10	e
SESAMESEED	15	5	sw
SHAPES	5	13	ne
TEXTURE	14	5	sw
WHITE	6	6	nw
YEAST	12	5	n