TYPES OF SOUPS

BARLEY
BEAN
BEEF
BROTH
CABBAGE
CELERY
CHICKEN
CHILI
CLAMCHOWER
CORN
CRACKERS
EGGDROP
GAZPACHO
LEFTOVERS
LOBSTER
MINESTRONE
MUSHROOM
ONION
OXTAIL
PEA
POTATO
PUMPKIIN
SHRIMP
SPICES
SPINACH
SQUASH
STEW
TOMATO
VEGETABLE
WONTON

TYPES OF SOUPS

Try to find all 30 words on this board.

N S Y L V P F E L E R Z R L H L Z V R X
T O C X U S S L O B S T E R C U W R C S
K Y Y E L R A B R O T H N W A F Y W E K
K Z E Z D R D A N X B E E F N Z F C B L
I R O T A M O T O L E P N G I P I Y J Y
V S N U V U D E T I A E O L P P B L V F
M C E Q Y H R G N A N G R X S Q U A S H
J F K J V D A E O T Y A T P R H B A R B
R N C V K Z G V W X O B S V E S R J D X
U P I B P G B L A O F B E R V R G I Y R
G H H A D E X T G E H A N S O E T T M U
B D C R X O T A T O P C I D T K P M X P
B H O E K M O O R H S U M O F C E U H M
O P Q P L V B G N T U F M A E A T W N W
R R H U H E L G E I C Q O P L R U T I L
P W M X E Q R W Y J O W V L K C H I L I
K K V P Q T H Y C L P N S G O I P N D V
R I O C J Z P Q P V Z A I R X M I U J V
O I J L Y T N G B L E X N S I G A N X O
P W N T A I B Z C L O J E O R V B X R Z
Brought to you by WordSearchFun.com



Answer Key for TYPES OF SOUPS

X
Y
1234567891011121314151617181920
1# # # # # # # E # # # # # # H # # # # #
2# # # # # # # L O B S T E R C # # # # S
3# # Y E L R A B R O T H # # A # # # E #
4# # # # # # # A N # B E E F N # # C # #
5# # O T A M O T O L E # N # I # I # # #
6# # N # # # # E T I A E O # P P # # # #
7# # E # # # R G N A N G R # S Q U A S H
8# # K # # # A E O T # A T # R H # # # #
9# # C # # Z G V W X # B S # E S R # # #
10# # I # P G # # A O # B E # V R # I # #
11# # H A D # # # # E H A N # O E # # M #
12# # C R # O T A T O P C I # T K # # # P
13# H O E # M O O R H S U M # F C # # # #
14O P # # L # # # N T # # M A E A # # # #
15# # # # # E # # E I # # # P L R # # # #
16# # # # # # R W # # O # # # K C H I L I
17# # # # # # # Y # # # N # # O I # # # #
18# # # # # # # # # # # # # R # # I # # #
19# # # # # # # # # # # # N # # # # N # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BARLEY  83w
BEAN  114s
BEEF  114e
BROTH  83e
CABBAGE  1212n
CELERY  312se
CHICKEN  312n
CHILI  1616e
CLAMCHOWER  1111nw
CORN  1616sw
CRACKERS  1616n
EGGDROP  88sw
GAZPACHO  87sw
LEFTOVERS  1515n
LOBSTER  82e
MINESTRONE  1313n
MUSHROOM  1313w
ONION  813se
OXTAIL  1010n
PEA  1112nw
POTATO  1112w
PUMPKIIN  1213se
SHRIMP  157se
SPICES  157ne
SPINACH  157n
SQUASH  157e
STEW  1113sw
TOMATO  85w
VEGETABLE  88n
WONTON  99n