Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

O T P C G E J R B A P I Q M Q S Q B Y K
T P G N K S A R I X J C T F E E Z R D H
G O Y A G G W F O T P T R C H S M Y Q L
T W B O Y N R A G U S A N T T P E I D V
I D O Q Q J I C L O N U A C C V K Y K O
E E I A D R E T E M O M R E H T L O R P
N V L E I G V E T J I P K O E B I E Q Z
A N G X D R O F O U T X I M S X M V T G
W M B Q L Z E K O O C R P E D M E R W S
O T F A F V O T I B A E C A I R A C S L
K W A V T S P U C P R A H S U U W T L B
C O Q E D F D N I A F F A U Q F N G D N
T A S Q H Z R N T L B F A R I N Y Z Q A
Q R W Q I E T U O L E Y U I L L N E S S
K R V R G S R U E T P V K N I V E S A G
O U A T F E R A Y S M R E G A L L O N P
Z L M A V Z C Y J X I A L N W U Y Z G L
L J T I I H W P M I M A L V W R Z J L P
F H O T J W Z F J U S B B R Z O L E P V
T F C F O L D I S S M U P B H D Q A H H
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # E # R # # # # # # # S # # # #
2# # # # K # # # I # # # # # E # # # # #
3# # # A G # # # # T # # # C H # # # # #
4# # B # # N R A G U S # N T # # # # # #
5# # O # # # I # # # N U A # # # # # # #
6# # I A # R E T E M O M R E H T # # R #
7# # L # I # # # T # I # # # E # # E # #
8# # # # # R # # # U T X I M S # M # T #
9# # # # # # E K O O C # P E D M # R # #
10# T # # # # # T # # A E # A I # A # # #
11# # A # # S P U C P R A H S U U # # # #
12# # # E # # # # I A F # A U Q # # # # #
13# # # # H # # N T L B F # R I # # # # #
14# # # # # E T U O L E # # I L L N E S S
15# # # # # S R U E T # # K N I V E S # #
16# # # # # E R A Y S M R E G A L L O N #
17# # # # # # C # # # # # L # # # # # # #
18# # # # # H # # # # # A # # # # # # # #
19# # # # # # # # # # S # # # # # # # # #
20# # # F O L D # # S # # # # # # # # # #
Word X Y Direction
BACTERIA  1012nw
BAKE  34ne
BLEACH  1113sw
BOIL  34s
COOK  119w
CUPS  911w
CUTTING  119nw
FLOUR  1112sw
FOLD  420e
FRACTIONS  1111n
GALLON  1416e
GERMS  1416w
GLASS  1416sw
ILLNESS  1414e
KNIVES  1415e
LIQUIDS  1514n
MATH  126ne
MEASURING  148s
MIX  148w
OUNCES  116ne
PINTS  1011sw
QUART  1512ne
REHEAT  715nw
SAFETY  1411sw
SHARP  1411w
SIMMER  1411ne
STIR  114nw
SUGAR  114w
TEMPERATURE  1111sw
THERMOMETER  166w