Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

Q T E B A C Z C Y V A A A Z U C F R S O
F Z U B K L M B T E L B K J S W O N T D
T V N U Z W V J U A D F R W N Z S L Q Y
H R D F M J S Z H T M I X E N Z E B S M
T I G D Q H K U U L Z J Z S D J C X K Z
E Z A N G R C X J J A M N L H E N T J D
G Z L P I E B A A T A E H E R S U X T Z
D S L R S T I L E R G K K U P C O T P B
Y P O A F E T I X L O A T U A P H U T E
O C N H K M Y U A O B A C T E R I A L S
R I T S N O I T C A R F L O U R I D S D
X F W U I M A T H E H G B O Q H U A D S
R J N G V R V G P I N T S M F C L K X S
B N B A E E P M E A S U R I N G E R M S
E E C R S H E I P I U A L I Q U I D S A
F Z Q S P T H X M W Y L F U I P R A L O
L O S Q J K A M M U N O A E E J T K Z Y
O H C Y B J E D N E L R L N T S A B Y H
U B W L L R X U S D T Y K H B Y X H V H
B O I L U X G S H N Z R N G M G I S V X
Brought to you by WordSearchFun.com



Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # # # # # # # # # # # #
3# # # # # # # # # # # # # # # # S # # #
4# # # # # # # # # # # # # # # # E # # #
5# # G # # H # # # # # # # # # # C # # #
6# # A N # R C # # # # # # # # E N # # #
7# # L P I E # A # T A E H E R S U # # #
8# # L R # T # # E # # K K U P # O # # #
9# # O A # E T # # L O A T U # # # # # #
10# # N H K M # U # O B A C T E R I A # S
11R I T S N O I T C A R F L O U R # # S #
12# # # U I M A T H E # # # # # # # A # #
13# # # G V R # # P I N T S # # # L # # #
14# # # A E E # M E A S U R I N G E R M S
15# # # R S H E I # I # A L I Q U I D S #
16# # # # # T # X M # # L F U # # # # # #
17# # # # # # # M # # N O A E # # # # # #
18# # # # # # E # # E L R # # T # # # # #
19# # # # # R # # S D T # # # # Y # # # #
20B O I L # # # S # # # # # # # # # # # #
Word X Y Direction
BACTERIA  1210e
BAKE  1110ne
BLEACH  1110nw
BOIL  120e
COOK  911ne
CUPS  1310ne
CUTTING  911nw
FLOUR  1211e
FOLD  1316sw
FRACTIONS  1111w
GALLON  35s
GERMS  1614e
GLASS  1614ne
ILLNESS  1414sw
KNIVES  511s
LIQUIDS  1315e
MATH  612e
MEASURING  814e
MIX  814s
OUNCES  178n
PINTS  913e
QUART  1515sw
REHEAT  157w
SAFETY  1114se
SHARP  411n
SIMMER  1114sw
STIR  411w
SUGAR  411s
TEMPERATURE  1111ne
THERMOMETER  616n