Foods

BACTERIA
BAKE
BLEACH
BOIL
COOK
CUPS
CUTTING
FLOUR
FOLD
FRACTIONS
GALLON
GERMS
GLASS
ILLNESS
KNIVES
LIQUIDS
MATH
MEASURING
MIX
OUNCES
PINTS
QUART
REHEAT
SAFETY
SHARP
SIMMER
STIR
SUGAR
TEMPERATURE
THERMOMETER

Find the words that have to do with foods/cooking!

Try to find all 30 words on this board.

A Z F B B X A J V L V X B N S S D J T R
B U E S J G T D A S F H D O D Z G R U S
S L C I Q L A M Z P M H K L I J A S S O
F F P P F F E N A A S R X L U U E E A F
B B Q Q A X H J R I N G E A Q V N C Q O
T K Z S B E E X X R O Z L G I L M K N O
O R W V P H R P J E I P J N L D O R H E
E B E U D D D U D T T U K I R A A C S U
Y J O G W T M N T C C R W R Y G S M B Y
J Y V A K J P Z U A A Y U U U K T S J S
C D P R T F L T A B R I T S I M M E R K
V L B R Q G T K L A F E H A A X Y U X W
H O U H C I S E Z K Y A P E I F L O U R
X F A E N U A M C E R J F M S U E E Q C
Z I Y G I C O O K P I N T S E D E T I C
K P W Q H R E T E M O M R E H T K T Y Z
B O U N C E S A H N A D J L O X A B X K
R F A F J U T D P T B O I L A W A L B P
B M C L K D P H H K H M F V B Q X A A Y
B R C O N J V S E E L Y G O X R G C R J
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Answer Key for Foods

X
Y
1234567891011121314151617181920
1# # # # # # # # # # # # # N S # # # T #
2# # # # # # T # # S # # # O D # # R # S
3# # # # # # A # # # M # # L I # A S S #
4# # # # # # E # # A S R # L U U E E # #
5# # # # # # H # # I N # E A Q V N # # #
6# # # # # E E # # R O # # G I L # # # #
7# # # # # # R # # E I # # N L # # R # #
8# # # # # # # U # T T # K I # A A # # #
9# # # # # # # # T C C # # R # G S # # #
10# # # # # # # # U A A # # U U # # S # #
11# D # # # # # T # B R I T S I M M E R #
12# L # # # # T # L A F E H A A X # # # #
13# O # # # I # E # K # A P E I F L O U R
14# F # # N # A # # E R # # M # # E # # #
15# # # G # C O O K P I N T S E # # T # #
16# # # # H R E T E M O M R E H T # # Y #
17# O U N C E S # # # A # # # # # # # # #
18# # # # # U # # # T B O I L # # # # # #
19# # # # # # P # H # # # # # # # # # # #
20# # # # # # # S # # # # # # # # # # # #
Word X Y Direction
BACTERIA  1010n
BAKE  1011s
BLEACH  1011sw
BOIL  1118e
COOK  615e
CUPS  517se
CUTTING  109sw
FLOUR  1613e
FOLD  214n
FRACTIONS  1111n
GALLON  146n
GERMS  146nw
GLASS  146se
ILLNESS  148ne
KNIVES  147ne
LIQUIDS  157n
MATH  1216sw
MEASURING  1414n
MIX  1414ne
OUNCES  217e
PINTS  1015e
QUART  155ne
REHEAT  77n
SAFETY  1411se
SHARP  1411sw
SIMMER  1411e
STIR  1411w
SUGAR  1411ne
TEMPERATURE  1111nw
THERMOMETER  1616w