Food Preparation Terms

BAKE
BARBECUE
BASTE
BEAT
BLEND
BOIL
BREAD
BROIL
COMBINE
CREAM
CUTIN
DRAIN
DREDGE
FLUTE
GARNISH
GRATE
KNEAD
MARINATE
PANFRY
PEEL
PREHEAT
REDUCE
ROAST
SAUTE
SEAR
SEASON
SIMMER
STEAM
STIR
TOSS

Food preparation terms - Ch 13 Guide to Good Food

Try to find all 30 words on this board.

B

U

H

N

T

Q

S

Q

P

B

Y

K

P

J

R

X

F

N

G

U

R

T

X

S

X

W

U

J

O

U

G

U

Q

X

B

S

G

C

H

C

J

L

P

I

E

L

M

S

L

G

A

A

Z

A

V

S

S

M

W

U

N

O

I

T

P

E

J

J

E

G

S

F

W

G

K

F

H

L

E

D

M

O

X

P

K

S

Y

R

O

F

H

N

O

P

Q

N

R

R

J

M

Y

X

H

N

L

W

W

D

A

S

D

M

D

L

B

L

A

C

S

E

F

X

N

Q

N

I

E

T

E

U

Z

A

I

E

P

R

E

L

O

A

L

Q

E

Z

L

T

O

X

K

O

E

E

C

E

Y

V

S

B

N

N

Y

E

J

Q

U

O

L

R

A

R

T

R

U

P

T

H

J

K

U

J

S

Z

C

L

F

E

N

I

B

M

O

C

U

T

I

N

Z

U

K

P

O

S

F

U

F

H

K

D

O

O

E

E

R

V

Z

P

A

G

T

E

Y

N

O

B

D

L

A

D

P

B

A

S

T

E

A

M

T

O

U

S

X

H

G

T

A

E

H

E

R

P

A

N

F

R

Y

N

W

C

V

X

E

E

T

A

N

I

R

A

M

E

T

S

R

B

X

Q

G

S

K

A

V

T

N

K

R

J

B

L

E

N

D

R

A

I

N

R

H

X

X

Y

F

A

U

O

I

N

J

E

T

A

R

G

V

K

B

Q

Q

M

U

U

S

C

A

A

T

R

I

Y

K

B

G

N

E

Z

E

H

F

I

D

J

H

S

N

O

S

A

E

S

I

M

M

E

R

P

U

K

Q

R

O

X

T

I

H

I

V

H

U

J

H

G

M

K

N

P

O

R

Y

K

L

I

T

A

E

B

B

M

L

F

R

W

J

G

E

I

M

Y

N

E

V

I

Brought to you by WordSearchFun.com

Answer Key for Food Preparation Terms

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

1

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

2

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

3

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

4

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

5

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

R

#

#

#

6

#

#

#

#

L

#

#

#

#

#

#

M

D

L

#

#

A

#

#

#

7

#

#

#

#

#

I

E

#

E

#

#

A

#

E

#

#

E

#

#

#

8

#

#

#

#

#

T

O

#

K

#

E

E

#

E

#

#

S

#

#

#

9

#

E

#

#

U

#

L

R

A

R

#

R

U

P

#

#

#

#

#

#

10

S

#

C

L

#

E

N

I

B

M

O

C

U

T

I

N

#

#

#

#

11

#

S

F

U

#

#

#

D

O

#

E

#

#

#

#

#

#

#

#

#

12

#

#

O

#

D

#

A

D

#

B

A

S

T

E

A

M

#

#

#

#

13

#

#

G

T

A

E

H

E

R

P

A

N

F

R

Y

#

#

#

#

#

14

E

E

T

A

N

I

R

A

M

E

#

#

#

#

#

#

#

#

#

#

15

#

T

#

K

R

#

B

L

E

N

D

R

A

I

N

#

#

#

#

#

16

#

#

U

O

I

N

#

E

T

A

R

G

#

#

#

#

#

#

#

#

17

#

#

A

A

T

#

I

#

#

#

#

#

E

#

#

#

#

#

#

#

18

#

S

N

O

S

A

E

S

I

M

M

E

R

#

#

#

#

#

#

#

19

T

#

#

#

#

#

#

#

H

#

#

#

#

#

#

#

#

#

#

#

20

T

A

E

B

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

Word	X	Y	Direction
BAKE	9	10	n
BARBECUE	11	11	ne
BASTE	10	12	e
BEAT	4	20	w
BLEND	7	15	e
BOIL	10	12	nw
BREAD	9	10	ne
BROIL	9	10	nw
COMBINE	12	10	w
CREAM	12	10	n
CUTIN	12	10	e
DRAIN	11	15	e
DREDGE	9	13	se
FLUTE	3	11	ne
GARNISH	4	14	se
GRATE	12	16	w
KNEAD	5	14	ne
MARINATE	8	14	w
PANFRY	10	13	e
PEEL	14	9	n
PREHEAT	9	13	w
REDUCE	7	14	nw
ROAST	5	15	sw
SAUTE	5	18	nw
SEAR	17	8	n
SEASON	8	18	w
SIMMER	8	18	e
STEAM	12	12	e
STIR	5	18	n
TOSS	4	13	nw