Food Preparation Terms

BAKE
BARBECUE
BASTE
BEAT
BLEND
BOIL
BREAD
BROIL
COMBINE
CREAM
CUTIN
DRAIN
DREDGE
FLUTE
GARNISH
GRATE
KNEAD
MARINATE
PANFRY
PEEL
PREHEAT
REDUCE
ROAST
SAUTE
SEAR
SEASON
SIMMER
STEAM
STIR
TOSS

Food preparation terms - Ch 13 Guide to Good Food

Try to find all 30 words on this board.

E O U V Z S F Y B K M B J A H B Q G K B
C B B X Y R D J S Y E E J V Z B H U N S
J P W D A D F A P Z P D V Z K B W R G U
C X C L V I A Z E E U V N M W Q M W E N
F J F T K G I E U N V J E F A Z H B O B
K L T A C K B T R I K Q T E S E S T Z P
X R U M A L I O R B O R A D A S T Y T X
Z H Z E N R H E O M L D R E O I E S N O
Z X O B W I N I U O D N G T Z L A I G T
R N I X J R L W V C S E K A R O A E M H
T Z E N D Z P D R U E L A N R R U T C I
X J P L B Z D E X T B B P I D N K U D X
A M E X B G A V M I V A R R H O I A S S
J E N E G M I C F N N E E A R I T S O Z
P F C C X E T U L F D D H M B C E I H C
R G W M O V G O R U G G E E A A T M X T
T J B A O P M Y C E U U A Z S B K M O S
L E M K Z I L E S O Z T T O T E E E U X
I H W U A V Z D L A V T N Z E E A R C T
P O C G F L Z A O X B W F G R D L R S N
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Answer Key for Food Preparation Terms

X
Y
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1# # # # # # # # # # # # # # # # # # # #
2# # # # # # D # # # # # # # # # # # # #
3# # # # # D # A # # # # # # # # # # # #
4# # # # # # A # E E # # # M # # # # # #
5# # # # # # # E # N # # E # A # # # # #
6# # # # # # # # R I K # T # # E S # # #
7# # # # # L I O R B # # A # # S T # T #
8# # # # # # # E O M # D R E O # # S N #
9# # # # # # # I U O # N G T # # A I # #
10# # # # # # L # # C # E # A # O A E # #
11# # # # # # # # R U E L # N R R # T # #
12# # # L # # # E # T # B P I D N # U # #
13# # E # # # A # # I # A R R # # I A # #
14# E # # # M # # # N N E E A R I T S # #
15P # # # # E T U L F D D H M B # E I H #
16# # # # # # # # R U G # E E A A # M # #
17# # # # # # # Y C E # # A # S # K M # #
18# # # # # # # E # # # T T O T E # E # #
19# # # # # # # # # # # # N # E # A R # #
20# # # # # # # # # # # # # # # # # R # #
Word X Y Direction
BAKE  1515se
BARBECUE  1111nw
BASTE  1515s
BEAT  1515sw
BLEND  1212n
BOIL  107sw
BREAD  107nw
BROIL  107w
COMBINE  1010n
CREAM  1010sw
CUTIN  1010s
DRAIN  1512ne
DREDGE  1413sw
FLUTE  1015w
GARNISH  1410se
GRATE  139n
KNEAD  105nw
MARINATE  1414n
PANFRY  1312sw
PEEL  115ne
PREHEAT  1313s
REDUCE  1313sw
ROAST  1511ne
SAUTE  1814n
SEAR  1517se
SEASON  1814sw
SIMMER  1814s
STEAM  188nw
STIR  1814w
TOSS  149ne