Cooking for Eddy

BATTER
BLEND
BOIL
CHOP
COOKTOP
FORK
FRY
GLAZE
KITCHEN
MARINATE
MEASUREMENTS
OVEN
PAN
PEEL
PICKLE
PUREE
ROAST
SCALLOP
SIFT
SIMMER
STEAM
STEW
TOSS
WHIO

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Word	X	Y	Direction
BATTER	7	15	n
BLEND	7	16	s
BOIL	7	16	nw
CHOP	15	11	sw
COOKTOP	15	7	n
FORK	15	10	e
FRY	14	10	sw
GLAZE	8	11	nw
KITCHEN	15	8	sw
MARINATE	5	17	n
MEASUREMENTS	11	11	ne
OVEN	15	10	sw
PAN	15	5	sw
PEEL	15	5	n
PICKLE	15	5	w
PUREE	15	5	nw
ROAST	10	12	n
SCALLOP	8	14	n
SIFT	16	6	se
SIMMER	8	14	s
STEAM	8	14	se
STEW	16	6	e
TOSS	15	7	se
WHIO	19	6	sw