Cooking for Eddy

BATTER
BLEND
BOIL
CHOP
COOKTOP
FORK
FRY
GLAZE
KITCHEN
MARINATE
MEASUREMENTS
OVEN
PAN
PEEL
PICKLE
PUREE
ROAST
SCALLOP
SIFT
SIMMER
STEAM
STEW
TOSS
WHIO

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Word	X	Y	Direction
BATTER	15	7	s
BLEND	15	6	n
BOIL	15	6	se
CHOP	11	19	e
COOKTOP	7	15	nw
FORK	10	18	n
FRY	10	19	nw
GLAZE	11	8	se
KITCHEN	8	16	ne
MARINATE	17	5	s
MEASUREMENTS	11	11	sw
OVEN	10	18	ne
PAN	5	13	w
PEEL	5	13	sw
PICKLE	5	13	s
PUREE	5	13	nw
ROAST	12	10	w
SCALLOP	14	8	w
SIFT	9	10	se
SIMMER	14	8	n
STEAM	14	8	nw
STEW	6	16	se
TOSS	7	15	n
WHIO	9	19	w