Customer Service, Food Service and Hotel Management

ACCOUNTING
AMERICAN
BACK
CAREER
CAREERLADDER
CITYLEDGER
CUISINE
DAILYREPORT
EXECUTIVECHEF
FIFO
FOOD
FORECASTING
FRONT
HIGH
HOST
INTERACTIONS
LOW
MAINTENANCE
NIGHTAUDITOR
PARSTOCK
PERSONALMANAGEMENT
PURCHASEORDER
RACKRATE
RETURNCUSTOMERS
SCHEDULING
SMILE
SOUSCHEF
STANDARIZEDRECIPE
STEWARD
SUGGESTIVESELLING

A review over notes and careers within the food service and hotel industry in relation to customer service.

Try to find all 30 words on this board.

P D I M G P N U K C F H G I H D B W G F
B R W T N N E U R A C K R A T E G Z Z E
E A W O I Y P K O K W Y M J H G V F T H
J W T S L S I C G V Z H G T P F M N A C
J E N R L W C A R E E R L A D D E R R S
O T O E E C E B T S Y M V N C M E E M U
K S R M S J R L E R P O A M E E G I J O
S Z F O E V D Y Z I O C N G J D L O N S
F Z O T V K E G C Y I P A W E E X C N C
Z Z R S I W Z S N R A N E L A J R O I H
Y L E U T T I Z E I A A Y R R J I R G E
X Z C C S W R M R M T T W V Y T S O H D
V K A N E Z A U L E I N Q F C L S D T U
K C S R G O D A K C E C U A Q M I A A L
H O T U G E N I S I U C R O Q S W A U I
U T I T U O A Y V O U E W R C W N O D N
I S N E S B T E Y Q T U K E G C F K I G
H R G R F B S E C N A N E T N I A M T V
B A E X E C U T I V E C H E F O O D O G
I P U R C H A S E O R D E R E P V S R Q
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Answer Key for Customer Service, Food Service and Hotel Management

X
Y
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1# D # # G # # # # # # H G I H # # # # F
2# R W # N # E # R A C K R A T E # # # E
3# A # O I # P K # # # # # # # # # # T H
4# W T S L # I C # # # # # # # # # N # C
5# E N R L # C A R E E R L A D D E R R S
6# T O E E # E B T # # # # N # M # E M U
7# S R M S # R # # R # # A # E # G I # O
8# # F O E # D # # # O C # G # D L # # S
9# # O T V # E G # # I P A # E E # # N C
10# # R S I # Z # N R # N E L # # # O I H
11# # E U T # I # E I A # Y R # # I # G E
12# # C C S # R M # M T T # # Y T S O H D
13# K A N E # A # L # I N # # C L # # T U
14# C S R G # D A # C # # U A # # I # A L
15# O T U G E N I S I U C R O # # # A U I
16# T I T U O A # # # # E # # C # # O D N
17# S N E S # T # # # T # # # # C F # I G
18# R G R # # S E C N A N E T N I A M T #
19# A E X E C U T I V E C H E F O O D O #
20# P U R C H A S E O R D E R # # # # R #
Word X Y Direction
ACCOUNTING  1718nw
AMERICAN  713ne
BACK  85n
CAREER  75e
CAREERLADDER  75e
CITYLEDGER  1014ne
CUISINE  1215w
DAILYREPORT  1916nw
EXECUTIVECHEF  319e
FIFO  1519ne
FOOD  1519e
FORECASTING  38s
FRONT  38n
HIGH  151w
HOST  1912w
INTERACTIONS  919ne
LOW  54nw
MAINTENANCE  1818w
NIGHTAUDITOR  199s
PARSTOCK  220n
PERSONALMANAGEMENT  1111ne
PURCHASEORDER  220e
RACKRATE  92e
RETURNCUSTOMERS  418n
SCHEDULING  208s
SMILE  205sw
SOUSCHEF  208n
STANDARIZEDRECIPE  718n
STEWARD  27n
SUGGESTIVESELLING  517n