Customer Service, Food Service and Hotel Management

ACCOUNTING
AMERICAN
BACK
CAREER
CAREERLADDER
CITYLEDGER
CUISINE
DAILYREPORT
EXECUTIVECHEF
FIFO
FOOD
FORECASTING
FRONT
HIGH
HOST
INTERACTIONS
LOW
MAINTENANCE
NIGHTAUDITOR
PARSTOCK
PERSONALMANAGEMENT
PURCHASEORDER
RACKRATE
RETURNCUSTOMERS
SCHEDULING
SMILE
SOUSCHEF
STANDARIZEDRECIPE
STEWARD
SUGGESTIVESELLING

A review over notes and careers within the food service and hotel industry in relation to customer service.

Try to find all 30 words on this board.

S F T B U U Z B L T I G I P P I G H B K
N I O S P T J C S A H H H P J E N O N G
F C T F E S N O I T C A R E T N I F A N
Y E K N I G H T A U D I T O R K L S C I
G X O W E F E H C S U O S H P R L R I T
F S F U O M B T O M T U J Y R E E E R S
E A T O G L E G N I L U D E H C S M E A
M Z D R Y G X G I L L G D D I U E O M C
Z U L E O V N C A E H D M S G I V T A E
A J Z G R P G I G N A T T N H S I S I R
X F Z D I N E C T L A E W H M I T U N O
P G P E C E T R R N W M O B X N S C T F
B A W L L X E E Y A U I L J C E E N E K
Y T D Y Q P E G R L P O B A C K G R N C
J U W T X R R D D I I V C B N H G U A O
V K E I A O T F B D D A Z C Z O U T N T
E P I C E R D E Z I R A D N A T S E C S
N T H Z Y H M X Q K E T A R K C A R E R
Z Z T N O R F E H C E V I T U C E X E A
B D G U V N G R E D R O E S A H C R U P
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Answer Key for Customer Service, Food Service and Hotel Management

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1# # # # # # # # # T # # # # # # G # # #
2# # O # # # # # S # # # # # # # N # N G
3# # T F # S N O I T C A R E T N I # A N
4# # # N I G H T A U D I T O R # L S C I
5# # # # E F E H C S U O S # # # L R I T
6# # # # O M # # # M # # # # R # E E R S
7# # T O # # E G N I L U D E H C S M E A
8# # D R # G # G # L # # D # I U E O M C
9# # # E O # N # A E # D # S G I V T A E
10# # # G # P # I # N A # T # H S I S I R
11# # # D # # E # T L A E W # # I T U N O
12# # # E # # # R R N W M O # # N S C T F
13# # # L # # # E Y A U # L # # E E N E K
14# # # Y # # E # R L # O B A C K G R N C
15# # # T # R # D # # I # C # N # G U A O
16# # # I A # # # # # # A # C # O U T N T
17E P I C E R D E Z I R A D N A T S E C S
18# # # # # # # # # # E T A R K C A R E R
19# # T N O R F E H C E V I T U C E X E A
20# # # # # # # R E D R O E S A H C R U P
Word X Y Direction
ACCOUNTING  1517nw
AMERICAN  199n
BACK  1414e
CAREER  417ne
CAREERLADDER  417ne
CITYLEDGER  417n
CUISINE  167s
DAILYREPORT  1317nw
EXECUTIVECHEF  1919w
FIFO  65nw
FOOD  65sw
FORECASTING  2012n
FRONT  719w
HIGH  157s
HOST  74ne
INTERACTIONS  173w
LOW  1313n
MAINTENANCE  198s
NIGHTAUDITOR  44e
PARSTOCK  2020n
PERSONALMANAGEMENT  1111nw
PURCHASEORDER  2020w
RACKRATE  1818w
RETURNCUSTOMERS  1818n
SCHEDULING  177w
SMILE  105s
SOUSCHEF  135w
STANDARIZEDRECIPE  1717w
STEWARD  149sw
SUGGESTIVESELLING  1717n