French Cooking - Pamela

ANGLAISE
APERITIF
BECHAMEL
BEURREBLANC
BLANQUETTE
BOUILLON
BRULEE
CHARCUTERIE
CHIFFONADE
CONFIT
FLAMBE
FONDUE
GANACHE
GLACE
GOUGERE
JULIENNE
MARINADE
MAYONNAISE
MESCLUN
MIREPOIX
MISEENPLACE
MONTE
MOUSSE
OMELET
PATE
QUADRILLAGE
REMOULADE
ROUX
SAUTE
SOUFFLE

Pamela's Tasty French Cooking Word Search Christmas 2014

Try to find all 30 words on this board.

T F F D S F V J R V U V H T T A L N F Y
N I G N C M E R E G U O G A N A C H E T
M U F C S B O U I L L O N L N M F X L N
O O L N Y X X V P R H O Y Q A X F H C G
E H U C O X D L K R K J J N M C W W E L
R C I S S C H A R C U T E R I E E U E T
S V A O S E N E N L H M J X C Q D M E F
U N N L E E M A I G A I R H J N A L I U
W E T A P O R E L F L C F B O H E T L L
N Q G M U N N N E B M A L F C M I E N M
C A T L R N E E C B E C I E O R A N I X
R A A C E R K E E L U R B S E N K K P I
P D E L F F U O S X U O R P E Z A N C O
E Y D R E G A L L I R D A U Q I S D I A
A E S I A N N O Y A M O N T E N J E E L
N O A K S H E T T E U Q N A L B I X X N
O E U N X I O P E R I M A R I N A D E C
N N T Y U V X Q P K U O V O G Y D Q Z J
C K E A P H Q D I D D Y Q X X Z Z M I R
F H N J H B U Z E F V L X O Z H J O I K
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Answer Key for French Cooking - Pamela

X
Y
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1T # # # # # # # # # # # # # # # # # # #
2N I # # # # E R E G U O G A N A C H E #
3M U F # # B O U I L L O N L # # # # # #
4# O L N # # # # # # # # # # A # # # # #
5E # U C O # # # # # # J # # # C # # E L
6# C # S S C H A R C U T E R I E E U E T
7# # A # S E N E N L H # # # # # D M E F
8# # # L # E M A I G # I # # # N A L I #
9# E T A P O # E L # L # F # O H E T # #
10# # # # U N N # E B M A L F C M I # # #
11# # # L # N E # # # E # I E O R # # # #
12# # A # E # # E E L U R B S E N # # # #
13# D E L F F U O S X U O R P E # A # # #
14E # # # E G A L L I R D A U Q # # D # #
15# E S I A N N O Y A M O N T E # # # E #
16# # A # # # E T T E U Q N A L B # # # #
17# # U # X I O P E R I M A R I N A D E #
18# # T # # # # # # # # # # # # # # # # #
19# # E # # # # # # # # # # # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ANGLAISE  86se
APERITIF  1314ne
BECHAMEL  1312ne
BEURREBLANC  1111nw
BLANQUETTE  1616w
BOUILLON  63e
BRULEE  1312w
CHARCUTERIE  66e
CHIFFONADE  106se
CONFIT  66nw
FLAMBE  1410w
FONDUE  1410ne
GANACHE  132e
GLACE  132se
GOUGERE  132w
JULIENNE  116sw
MARINADE  1217e
MAYONNAISE  1115w
MESCLUN  78nw
MIREPOIX  1217w
MISEENPLACE  1014nw
MONTE  1115e
MOUSSE  13se
OMELET  1511ne
PATE  59w
QUADRILLAGE  1414w
REMOULADE  96sw
ROUX  1313w
SAUTE  315s
SOUFFLE  913w