Food Safety

BACTERIA
CLEAN
COVER
DEFROSTING
DETERGENTS
DISINFECTANTS
GERMS
HOTWATER
HYGIENE
LEFTOVERS
PESTS
PIPINGHOT
POISONING
REFRIGERATE
SAFE
STORE
TEMPERATURE
THAWING
USEBYDATE
WASHHANDS

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Word	X	Y	Direction
BACTERIA	2	17	n
CLEAN	12	10	se
COVER	12	10	w
DEFROSTING	5	17	e
DETERGENTS	3	6	s
DISINFECTANTS	11	11	ne
GERMS	13	14	w
HOTWATER	1	4	s
HYGIENE	4	3	e
LEFTOVERS	11	11	w
PESTS	8	7	w
PIPINGHOT	10	9	nw
POISONING	10	9	ne
REFRIGERATE	8	9	se
SAFE	7	15	s
STORE	7	15	e
TEMPERATURE	13	9	w
THAWING	13	9	se
USEBYDATE	5	9	ne
WASHHANDS	7	9	ne