Food and Kitchen Safety

AVOID
BACTERIA
CHILL
CLEAN
CLEANLINESS
CONTAMINATION
COOK
CUTTINGBOARD
DANGERZONE
FOODBORNE
FOODPOISIONING
FOODSAFETY
ILLNESS
LEFTOVERS
PATHOGENS
PROPER
REFRIGERATE
SALMONELLA
SANITATION
SEPARATE
SOAPY
SPOILED
TEMPERATURE
WASH

Find the words below!

Try to find all 24 words on this board.

W C R N O I T A T I N A S K A
A L L E N O M L A S S E Q G D
S N C K W D L S E N R N N R R
H O A O I I S P E U Z I V E V
Y I K O H E A G T M N S F A X
Y T V C N R O A J O S R E T S
T A Z L A H R C I E I N N P L
E N L T T E R S N G R Y O R A
F I E A P A I I E O P I Z O I
A M P M P O L R B A L P R P R
S A E K P N A D O E P W E E E
D T J D A T O S D E S R G R T
O N O E E O U T S P M B N W C
O O L E F T O V E R S N A S A
F C U T T I N G B O A R D B B
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Answer Key for Food and Kitchen Safety

X
Y
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1W # # N O I T A T I N A S # #
2A L L E N O M L A S S E # G #
3S N # K # D L S E N R # N # R
4H O # O I I S P E U # I # E #
5# I # O H E A G T # N S F # #
6Y T V C N R O A # O S R E # S
7T A # L A H R # I E I N N P #
8E N L T T E # S N G R Y O R A
9F I E A P # I I E O P I Z O I
10A M P M # O L R B A L # R P R
11S A E # P N A D O E # # E E E
12D T # D A T O S D # # # G R T
13O N O E E O # # # # # # N # C
14O O L E F T O V E R S # A # A
15F C U T T I N G B O A R D # B
Word X Y Direction
AVOID  27ne
BACTERIA  1515n
CHILL  46ne
CLEAN  215ne
CLEANLINESS  215ne
CONTAMINATION  214n
COOK  46n
CUTTINGBOARD  215e
DANGERZONE  1315n
FOODBORNE  514ne
FOODPOISIONING  88ne
FOODSAFETY  115n
ILLNESS  29ne
LEFTOVERS  314e
PATHOGENS  310ne
PROPER  147s
REFRIGERATE  153sw
SALMONELLA  102w
SANITATION  131w
SEPARATE  102sw
SOAPY  812ne
SPOILED  156sw
TEMPERATURE  212ne
WASH  12s