Kitchen Safety / Equipment

CHOPPINGBOARD
COOKER
DISHCLOTH
DISHWASHER
EQUIPMENT
FORK
GRILL
HOB
HYGIENE
JUG
KNIFE
MEASURE
OVENGLOVES
PAN
ROLLINGPIN
SAFETY
SIEVE
SINK
TEASPOON
WASHINGMACHINE

Kitchen Equipment and Safety

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Word	X	Y	Direction
CHOPPINGBOARD	8	20	e
COOKER	9	9	ne
DISHCLOTH	2	9	n
DISHWASHER	20	20	n
EQUIPMENT	5	5	s
FORK	14	16	se
GRILL	12	12	w
HOB	15	15	w
HYGIENE	15	15	n
JUG	5	7	se
KNIFE	12	6	nw
MEASURE	11	11	ne
OVENGLOVES	10	20	nw
PAN	11	20	nw
ROLLINGPIN	19	20	n
SAFETY	16	16	w
SIEVE	16	16	n
SINK	1	11	s
TEASPOON	5	13	e
WASHINGMACHINE	11	11	nw