Kitchen Safety / Equipment

CHOPPINGBOARD
COOKER
DISHCLOTH
DISHWASHER
EQUIPMENT
FORK
GRILL
HOB
HYGIENE
JUG
KNIFE
MEASURE
OVENGLOVES
PAN
ROLLINGPIN
SAFETY
SIEVE
SINK
TEASPOON
WASHINGMACHINE

Kitchen Equipment and Safety

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Word	X	Y	Direction
CHOPPINGBOARD	4	20	n
COOKER	4	20	e
DISHCLOTH	19	5	s
DISHWASHER	4	8	se
EQUIPMENT	5	5	e
FORK	16	14	se
GRILL	12	12	n
HOB	15	15	w
HYGIENE	15	15	n
JUG	7	5	se
KNIFE	1	11	s
MEASURE	11	11	n
OVENGLOVES	4	18	e
PAN	4	17	e
ROLLINGPIN	2	20	n
SAFETY	16	16	n
SIEVE	16	16	w
SINK	16	16	s
TEASPOON	13	5	s
WASHINGMACHINE	11	11	nw