Consumer Science

AMOUNT
BREAD
CALCIUM
CALORIES
CARBOHYDRATE
COMPARE
CONVERT
CUPS
DAILYVALUE
DAIRY
DIET
FAT
FIBER
FRUIT
GRAMS
HEALTHY
IRON
MEAT
MILLIGRAM
NUTRITION
PERCENTAGE
PERCONTAINER
POTASSIUM
PRODUCT
PROTEIN
SERVINGSIZE
SODIUM
SUGAR
VEGETABLES
VITAMIN

The word search will contain words used from consumer science week. The students have already drawn inferences based on promotional data and nutrion labels from various products. For enrichment, they will recognize the words from the nutrition labels.

Try to find all 30 words on this board.

O I C N M G Q G D S J E R A P M O C K Y
R W F F U D X C Q K M F F X X F S O E Q
S A A Q I I E T N E L A Y W D Y E N M M
V H G J D C I Q K S I K R Y H P I V Z W
I O T U O P E R C E N T A G E L R E L E
O Y N W S E R V I N G S I Z E N O R D A
B H B N B R T O E A U E P V C Q L T J U
L Y U C F C T A T G F T Y J Q T A E M E
S F H C M O I Q R E E V R O Y N C A H B
W T B M Q N U L O D I T D I I R R K T W
O C T H A T R H I A Y N A M T G I G C Z
T N U O M A F E P I Z H A B I I R A U C
N K N O R I T A D L B T O L L T O V D Z
R G S N B N L L T Y I W L B F E L N O W
C G I E A E W T I V J I E P R H S S R Q
A L R L W R C H W A M U I S S A T O P K
V V K R W W U Y P L M U I C L A C U P S
O X C K B E H K Q U J Q F A L K I D K A
J E A N Q H O F X E W B R E A D W T S R
G V D Z U Y Y Q P C P P R E M K V W A K
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Answer Key for Consumer Science

X
Y
1234567891011121314151617181920
1# # # # M # # # # S # E R A P M O C # #
2R # # # U # # # # # M # # # # # S O # #
3# A # # I # # # # # # A # # # # E N # #
4# # G # D # # # # # # # R # # # I V # #
5# # # U O P E R C E N T A G E # R E # #
6# # # # S E R V I N G S I Z E # O R # #
7# # # # # R T O E # U # # # # # L T # #
8# # # # # C T A T G # T # # # T A E M #
9# # # # # O I # R E E # R # Y N C A # #
10# # # # # N U # # D I T # I I R R # T #
11# # # # # T R H I A Y N A M T G I # C #
12T N U O M A F E # I # H A B I I # A U #
13# # N O R I T A # L # T O L L # O # D #
14# # # # B N # L T Y I # L B # E # N O #
15# # # E # E # T # V # I # # R # S # R #
16# # R # # R # H # A M U I S S A T O P #
17# # # # # # # Y # L M U I C L A C U P S
18# # # # # # # # # U # # # # # # # # # #
19# # # # # # # # # E # B R E A D # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
AMOUNT  612w
BREAD  1219e
CALCIUM  1717w
CALORIES  179n
CARBOHYDRATE  1111nw
COMPARE  181w
CONVERT  181s
CUPS  1717e
DAILYVALUE  1010s
DAIRY  1913nw
DIET  1010sw
FAT  712se
FIBER  613sw
FRUIT  712n
GRAMS  145nw
HEALTHY  811s
IRON  613w
MEAT  198w
MILLIGRAM  1116ne
NUTRITION  106se
PERCENTAGE  65e
PERCONTAINER  66s
POTASSIUM  1916w
PRODUCT  1916n
PROTEIN  65se
SERVINGSIZE  66e
SODIUM  56n
SUGAR  56nw
VEGETABLES  86se
VITAMIN  1015ne