Consumer Science

AMOUNT
BREAD
CALCIUM
CALORIES
CARBOHYDRATE
COMPARE
CONVERT
CUPS
DAILYVALUE
DAIRY
DIET
FAT
FIBER
FRUIT
GRAMS
HEALTHY
IRON
MEAT
MILLIGRAM
NUTRITION
PERCENTAGE
PERCONTAINER
POTASSIUM
PRODUCT
PROTEIN
SERVINGSIZE
SODIUM
SUGAR
VEGETABLES
VITAMIN

The word search will contain words used from consumer science week. The students have already drawn inferences based on promotional data and nutrion labels from various products. For enrichment, they will recognize the words from the nutrition labels.

Try to find all 30 words on this board.

G A X S P T A E M U I S S A T O P W I M
C K I N M E O I N G J L A I R Z R F D N
R Z G C D A L M M N A Y F W H G A P I C
Z Z B P B L R Z S E I R O L A C G H G O
M D I S I D E G A T N E C R E P U B W M
G L V G X Y E Z I S G N I V R E S N G P
Z G R S P X H X R M U E E O T R O I K A
Z A M E W A E W V T F G T A L C D T D R
M E Q D M N U Z R A E E R F Z O I A X E
M I B Y O D I I W T I D N J S N U X J P
R T Q I A E T M A N Y A I O J T M F X X
T U R E V I L B A H A I I E R A F Y G Q
O P R E O W L U O T Z L I H T I R A E F
G B J N V E Y B L A I Y R V B N U P T L
K J F H S N R P V E F V E E M E I R K Z
T N U O M A O X L R D A R O Q R T O A R
Q S P U C A L C I U M L X Y R I A D V R
M Y H T L A E H D B A U Z Y F A Z U Z V
K H K P K S U J N L X E P U C R M C J K
E Y Z V V B T E B F L G B F Z R G T T W
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Answer Key for Consumer Science

X
Y
1234567891011121314151617181920
1# # # S # T A E M U I S S A T O P # # #
2# # # # M # # I # # # # # # # # R # # #
3# # # # # A L # # # # # # # # # A # # C
4# # # # # L R # S E I R O L A C G # # O
5# # # # I # E G A T N E C R E P U # # M
6# # # G # # E Z I S G N I V R E S # # P
7# # R # # # # # # # U # E O T R O # # A
8# A # # # # # # # T # G T A # C D # # R
9M # # # # N # # R # E E R # # O I # # E
10# # # # # D I I # T I D N # # N U # # #
11# T # # A # T M A N Y A I O # T M # # #
12# # R E # I # B A H # I # E R A F # # #
13# # R E O # L # O T # L # # T I R A # #
14# B # N V E # B # # I Y # # B N U P T #
15# # # # S N R # # # # V # E # E I R # #
16T N U O M A O # # # # A R # # R T O # #
17# S P U C A L C I U M L # Y R I A D # #
18# Y H T L A E H # # # U # # # # # U # #
19# # # # # # # # # # # E # # # # # C # #
20# # # # # # # # # # # # # # # # # T # #
Word X Y Direction
AMOUNT  616w
BREAD  214ne
CALCIUM  517e
CALORIES  164w
CARBOHYDRATE  1111ne
COMPARE  203s
CONVERT  817nw
CUPS  517w
DAILYVALUE  1210s
DAIRY  1817w
DIET  1210se
FAT  1712se
FIBER  1613sw
FRUIT  1712s
GRAMS  85nw
HEALTHY  818w
IRON  1613nw
MEAT  91w
MILLIGRAM  91sw
NUTRITION  126sw
PERCENTAGE  165w
PERCONTAINER  166s
POTASSIUM  171w
PRODUCT  1814s
PROTEIN  165sw
SERVINGSIZE  166w
SODIUM  176s
SUGAR  176n
VEGETABLES  146sw
VITAMIN  1215nw