Food Preparation

BAKE
BASTE
BEAT
BLEND
BOIL
BRAISE
BROIL
CHILL
CHOP
CREAM
CUBE
CUT
DICE
FRY
GRATE
KNEAD
MARINATE
MINCE
MIX
PARE
PEEL
PUREE
ROAST
SAUTE
SCALLOP
SHRED
SIFT
SIMMER
STIR
WHIP

Find these terms dealing with food preparation.

Try to find all 30 words on this board.

F N T M S T Q E G V L S U K N G L P L U
P D S K Z U F R G E A T A E B T O W I Z
V F A D O T W A E S C R W T A O A E P S
X T O E E R U P E S I D D B K Q I E S G
U L R L X K F O T T K N K O E V M L S X
Y H T E L I X L S T E P H C X M G W I H
K A U X M I M L A L F R I C L M H L R K
H E C N I M H A B R O I L A V I U C U C
M P U Z G H I C R E A M N V P N B E I W
S C B D E R H S A I K N G A E N T R A Z
I O E I D O A H I V N B B M G N H G E N
E T X C P U S T S B E A A C S P C J E F
O F B E T N U I E W A M T K V N W E B G
H H B E Z K F J Z O D M K E Q C R S X G
H T M R H T D R A Y C X Y P H Q V K F V
X X B T H U H A Y X P U N Z M P R C M D
K M Y Q U Q Q Z H E F X T M I T D R Z V
O Z M Y H M B I F M P H I E D S C O J U
L I U Z G W V I U Z E N O O N P P Z V F
Z X C S B H X Y A K H A K K K V W S W Y
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Answer Key for Food Preparation

X
Y
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1# # T # # # # E # # L # # # # # # # # #
2# # S # # # # R # E # T A E B # # # # #
3# # A # # # # A E # # R # # A O # # # #
4# # O E E R U P E # I # D # K # I # # #
5# # R L X # # O T T # N # # E # # L # #
6# # T E L I # L S # E # # # # # # W # #
7# # U # M I M L A L # # # # # # H # # #
8# E C N I M H A B R O I L # # I # # # #
9# # U # G # I C R E A M # # P # # # # #
10# # B D E R H S A I K # # # # # # # # #
11# # E I # O A # I # N # # # # # # # # #
12# # # C P U # T S # E A # # # # # # # #
13# # # E T # # I E # A # T # # # # # # #
14# # # E # # F # # # D # # E # # # # # #
15# # # # # T # R # # # # # # # # # # # #
16# # # # # # # # Y # # # # # # # # # # #
17# # # # # # # # # # # # # # # # # # # #
18# # # # # # # # # # # # # # # # # # # #
19# # # # # # # # # # # # # # # # # # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKE  152s
BASTE  98n
BEAT  152w
BLEND  98ne
BOIL  152se
BRAISE  99s
BROIL  98e
CHILL  89nw
CHOP  89sw
CREAM  89e
CUBE  38s
CUT  38n
DICE  410s
FRY  714se
GRATE  610se
KNEAD  1111s
MARINATE  1111se
MINCE  68w
MIX  77nw
PARE  84n
PEEL  84ne
PUREE  84w
ROAST  35n
SAUTE  810sw
SCALLOP  88n
SHRED  810w
SIFT  912sw
SIMMER  810nw
STIR  96ne
WHIP  177sw