Food Preparation

BAKE
BASTE
BEAT
BLEND
BOIL
BRAISE
BROIL
CHILL
CHOP
CREAM
CUBE
CUT
DICE
FRY
GRATE
KNEAD
MARINATE
MINCE
MIX
PARE
PEEL
PUREE
ROAST
SAUTE
SCALLOP
SHRED
SIFT
SIMMER
STIR
WHIP

Find these terms dealing with food preparation.

Try to find all 30 words on this board.

K O D E N X A X L F Z Y T Z L Y U K D G
F R J V A K I T T M O I G P M D T M Z C
D N A S A M E U D M R F V D V U A Q V M
Y J E T F A C V L E J U S Y S M E N J Y
B F O B B E N E L T Q U T C Z R B O O E
M I D Q U R I T I U E F R Y S E O M Y U
Y E P O H C M S H A I Y Q F E K I Y Y F
E R A P O L L A C S H R E D J R L U T O
S V E U U O K B R A I S E I H H V U V C
C E U Y Y R L A R I U M H C O S H M L S
L F K K B E E K W O N Q M E X F E I R C
E W L R N Y V E X H I A F E G Q D D Y Y
Z T Y D O E Z D O J I L T I R V B M B Z
E P N Q P D A R I G N P E E A O I O M J
C P I V W W M D Q J R S C D T J A Y O S
V P E Z W R Z M X P I S F T E S X S F G
K E J G E X V F Z F D M B R J E X T T K
H O Q E Q G P U W N N U S N E P R I Y I
F N Q F J J V L L K R A S X M E T R N J
A H K L D Q Z L R G W V H O Z C G F I Q
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Answer Key for Food Preparation

X
Y
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1# # # # # # # X # # # # # # # # # # # #
2# # # # # # I # T # # # # # # # T # # #
3# # # # # M E U # # # # # # # # A # # #
4# # E # # A C # L E # # # # # # E # # #
5# # # B # E N E L T # # T # # # B # # #
6# # # # U R I T I U # F R Y # # O # # #
7# # P O H C M S H A I # # # # # I # # #
8E R A P O L L A C S H R E D # # L # # #
9# # E # U # # B R A I S E I # # # # # #
10# E # # # R L A R I # M # C # # # # # #
11L # # K # E E K W O N # M E # # # # # #
12# # # # N # # E # H I A # E G # # # # #
13# # # D # E # # # # I L T # R # # # # #
14# # # # # # A # # # # P # E A O # # # #
15# # # # # # # D # # # # # # T # A # # #
16# # # # # # # # # # # # # # E # # S # #
17# # # # # # # # # # # # # # # # # T T #
18# # # # # # # # # # # # # # # # # I # #
19# # # # # # # # # # # # # # # # # R # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
BAKE  89s
BASTE  89n
BEAT  175n
BLEND  89sw
BOIL  175s
BRAISE  99e
BROIL  89se
CHILL  98n
CHOP  67w
CREAM  67n
CUBE  67nw
CUT  74ne
DICE  148s
FRY  126e
GRATE  1513s
KNEAD  512se
MARINATE  1111se
MINCE  77n
MIX  63ne
PARE  48w
PEEL  48sw
PUREE  48se
ROAST  1513se
SAUTE  108n
SCALLOP  88w
SHRED  108e
SIFT  108ne
SIMMER  108se
STIR  1816s
WHIP  1012se