Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Answer Key for Food

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Word	X	Y	Direction
BATTENBURG	6	6	s
BOWL	6	5	nw
CAKES	14	9	e
CHOCOLATE	5	11	s
DECORATION	11	11	nw
EASTER	12	10	s
EGGS	12	10	se
FLAVOUR	13	2	se
FLOUR	11	12	nw
FRUIT	4	17	n
GINGERCAKE	8	3	se
ICING	16	6	ne
INGREDIENTS	11	11	sw
MELTING	8	16	e
METHOD	9	15	s
MUFFINS	10	2	e
RASPBERRY	13	9	nw
ROCKBUNS	13	9	se
SPONGE	20	16	w
SPOON	6	16	se
TEMPERATURE	7	15	e
TEXTURE	7	15	n
WHISKING	9	2	se