Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	15	nw
BOWL	10	16	e
CAKES	11	20	w
CHOCOLATE	11	20	ne
DECORATION	11	11	ne
EASTER	14	15	nw
EGGS	10	10	ne
FLAVOUR	16	4	s
FLOUR	1	8	ne
FRUIT	1	8	s
GINGERCAKE	17	20	w
ICING	6	6	s
INGREDIENTS	11	11	se
MELTING	13	15	nw
METHOD	13	15	se
MUFFINS	19	1	sw
RASPBERRY	9	9	ne
ROCKBUNS	9	9	n
SPONGE	11	7	n
SPOON	16	16	se
TEMPERATURE	15	15	w
TEXTURE	15	15	n
WHISKING	12	19	w