Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	17	11	s
BOWL	17	10	e
CAKES	14	14	sw
CHOCOLATE	14	5	w
DECORATION	11	11	w
EASTER	10	12	w
EGGS	13	9	w
FLAVOUR	14	10	ne
FLOUR	5	2	s
FRUIT	16	15	sw
GINGERCAKE	8	14	e
ICING	6	16	e
INGREDIENTS	11	11	ne
MELTING	13	7	ne
METHOD	3	2	s
MUFFINS	3	2	e
RASPBERRY	9	13	w
ROCKBUNS	9	13	e
SPONGE	7	13	sw
SPOON	16	6	ne
TEMPERATURE	15	7	w
TEXTURE	17	12	w
WHISKING	3	10	e