Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	8	w
BOWL	10	8	s
CAKES	14	14	e
CHOCOLATE	11	9	ne
DECORATION	11	11	n
EASTER	12	10	s
EGGS	9	13	s
FLAVOUR	4	13	se
FLOUR	5	13	nw
FRUIT	5	13	sw
GINGERCAKE	14	8	s
ICING	16	6	se
INGREDIENTS	11	11	sw
MELTING	7	13	sw
METHOD	18	18	w
MUFFINS	7	13	w
RASPBERRY	13	9	s
ROCKBUNS	2	8	ne
SPONGE	9	1	e
SPOON	6	16	s
TEMPERATURE	7	15	n
TEXTURE	7	8	nw
WHISKING	12	8	n