Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	6	6	s
BOWL	6	5	nw
CAKES	19	9	s
CHOCOLATE	19	9	sw
DECORATION	11	11	nw
EASTER	12	10	nw
EGGS	8	15	se
FLAVOUR	7	14	n
FLOUR	8	13	n
FRUIT	7	14	nw
GINGERCAKE	19	3	s
ICING	16	6	s
INGREDIENTS	11	11	sw
MELTING	9	15	ne
METHOD	9	15	sw
MUFFINS	10	11	sw
RASPBERRY	13	9	nw
ROCKBUNS	13	9	n
SPONGE	6	16	nw
SPOON	6	16	sw
TEMPERATURE	7	15	e
TEXTURE	5	5	s
WHISKING	18	10	n