Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	6	16	n
BOWL	6	17	sw
CAKES	9	13	w
CHOCOLATE	16	20	w
DECORATION	11	11	sw
EASTER	12	12	sw
EGGS	9	9	s
FLAVOUR	11	5	w
FLOUR	11	5	e
FRUIT	12	4	e
GINGERCAKE	13	2	w
ICING	16	16	w
INGREDIENTS	11	11	nw
MELTING	9	7	se
METHOD	8	3	w
MUFFINS	9	7	ne
RASPBERRY	12	7	se
ROCKBUNS	13	13	sw
SPONGE	6	6	sw
SPOON	14	9	sw
TEMPERATURE	7	7	e
TEXTURE	14	7	se
WHISKING	2	3	se