Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	11	6	se
BOWL	10	5	n
CAKES	11	9	ne
CHOCOLATE	11	9	se
DECORATION	11	11	n
EASTER	10	10	s
EGGS	10	10	n
FLAVOUR	9	17	n
FLOUR	3	2	s
FRUIT	14	5	n
GINGERCAKE	4	1	s
ICING	6	6	s
INGREDIENTS	11	11	se
MELTING	11	17	e
METHOD	3	14	ne
MUFFINS	11	17	w
RASPBERRY	9	9	sw
ROCKBUNS	9	9	n
SPONGE	16	16	w
SPOON	9	2	w
TEMPERATURE	15	15	w
TEXTURE	8	15	nw
WHISKING	5	7	n