Food

BATTENBURG
BOWL
CAKES
CHOCOLATE
DECORATION
EASTER
EGGS
FLAVOUR
FLOUR
FRUIT
GINGERCAKE
ICING
INGREDIENTS
MELTING
METHOD
MUFFINS
RASPBERRY
ROCKBUNS
SPONGE
SPOON
TEMPERATURE
TEXTURE
WHISKING

Food

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Word	X	Y	Direction
BATTENBURG	9	7	sw
BOWL	10	6	nw
CAKES	5	20	w
CHOCOLATE	5	20	n
DECORATION	11	11	se
EASTER	10	12	se
EGGS	13	9	se
FLAVOUR	13	5	e
FLOUR	13	5	nw
FRUIT	13	5	ne
GINGERCAKE	11	20	w
ICING	6	16	e
INGREDIENTS	11	11	ne
MELTING	13	7	sw
METHOD	13	7	nw
MUFFINS	13	7	n
RASPBERRY	10	7	se
ROCKBUNS	9	13	se
SPONGE	16	6	s
SPOON	16	6	se
TEMPERATURE	15	7	w
TEXTURE	8	7	se
WHISKING	5	19	e