Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	7	7	s
BOIL	16	12	e
BRAISE	13	7	nw
BROIL	13	7	n
CASSEROLE	11	9	nw
GLUTEN	7	12	ne
KNEAD	12	8	nw
MICROWAVE	15	15	w
POACH	5	3	w
QUICKBREADS	10	10	ne
SAUTE	5	5	w
SHIELD	16	14	w
SIMMER	18	2	s
STANDINGTIME	11	11	se
STEAMER	5	5	s
STIRFRY	18	2	w
VARIABLE	8	15	ne
YEASTBREADS	16	16	n