Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	7	15	e
BOIL	7	9	n
BRAISE	7	9	ne
BROIL	7	9	w
CASSEROLE	9	11	w
GLUTEN	12	10	n
KNEAD	8	10	w
MICROWAVE	15	7	s
POACH	3	11	s
QUICKBREADS	10	12	nw
SAUTE	5	17	nw
SHIELD	2	4	e
SIMMER	5	17	n
STANDINGTIME	11	11	ne
STEAMER	5	17	e
STIRFRY	2	4	s
VARIABLE	15	14	nw
YEASTBREADS	16	6	s