Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	7	15	e
BOIL	12	6	nw
BRAISE	7	12	se
BROIL	7	12	nw
CASSEROLE	9	12	nw
GLUTEN	12	15	se
KNEAD	8	12	ne
MICROWAVE	15	7	s
POACH	3	6	ne
QUICKBREADS	10	12	w
SAUTE	2	12	n
SHIELD	2	12	s
SIMMER	2	12	ne
STANDINGTIME	11	11	ne
STEAMER	5	17	n
STIRFRY	5	17	e
VARIABLE	15	14	nw
YEASTBREADS	16	6	w