Cooking

ARCING
BOIL
BRAISE
BROIL
CASSEROLE
GLUTEN
KNEAD
MICROWAVE
POACH
QUICKBREADS
SAUTE
SHIELD
SIMMER
STANDINGTIME
STEAMER
STIRFRY
VARIABLE
YEASTBREADS

This word search includes the main terms from Chapters 48-50

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Word	X	Y	Direction
ARCING	7	15	e
BOIL	16	10	e
BRAISE	13	15	s
BROIL	13	15	n
CASSEROLE	4	10	n
GLUTEN	12	15	s
KNEAD	6	3	e
MICROWAVE	15	7	w
POACH	4	4	e
QUICKBREADS	10	12	se
SAUTE	5	17	nw
SHIELD	16	8	w
SIMMER	18	20	n
STANDINGTIME	11	11	ne
STEAMER	5	17	e
STIRFRY	5	17	n
VARIABLE	8	7	sw
YEASTBREADS	16	6	s