Preventing Foodborne Illnesses

ALLERGY
EXPIRATIONDATE
FOOD
FOODBORNE
GERMS
ILLNESS
INTOLERANCE
LACTOSE
MSG
REFRIGERATE
UTENSILS
WASH

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Answer Key for Preventing Foodborne Illnesses

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Word	X	Y	Direction
ALLERGY	10	6	w
EXPIRATIONDATE	8	8	sw
FOOD	11	7	sw
FOODBORNE	11	7	sw
GERMS	11	10	se
ILLNESS	12	4	s
INTOLERANCE	12	4	w
LACTOSE	4	7	se
MSG	14	13	s
REFRIGERATE	11	5	s
UTENSILS	9	7	w
WASH	4	12	n