Food Biotechnology

ALLERGENS
ANTIBIOTICS
BACTERIUM
BIOFORTIFICATION
BIOPHARMING
BIOTECHNOLOGY
CONSERVATION
CONSUMERS
CROPVULNERABILITY
ECOSYSTEMS
ETHYLENE
GENEPOOL
GENETICENGINEERING
GOLDENRICE
HERBICIDES
HUNGER
HYDROPONICS
LACTOSEINTOLERANT
LYSINE
MONOSATURATED
NUTRIENTS
PESTICIDES
PHYTOCHEMICALS
POLLUTION
REGULATIONS
RENNIN
SELECTIVEBREEDING
STARVATION
TOXINS
TRYPTOPHAN

Terms associated with genetically engineered food.

Try to find all 30 words on this board.

J T G A Z S H M S N E G R E L L A Z T X
K Y U E N E L Y H T E C I R N E D L O G
O T O G N I D E E R B E V I T C E L E S
K I L V U S D V N L U P I R O C A N W S
R L O J T C N R U M G M Y N O C E B E D
H I O E R I H I V K U P S S T T I D F E
Z B P S I V I V X I T E Y O I O I P M T
N A E C E Y X Y R O R S S C F C H E V A
O R N I N J T E P V T E E O I Y Y S G R
I E E T T G T H A E I N R B T E D T N U
T N G O S C A T M N G T R O N X R I I T
U L B I A N I S T I I E C I X E O C M A
L U X B Y O L O N F H H S V N T P I R S
L V S I N P L E I U E Y O N E J O D A O
O P D T O E E C N M L E I Q X P N E H N
P O D N R R A G I A Y N V E I L I S P O
P R G A I T E C O N S U M E R S C Q O M
T C N N I R A N O I T A V R A T S C I N
D T G O T L Y G O L O N H C E T O I B V
R M N L S R E G U L A T I O N S I Z A D
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Answer Key for Food Biotechnology

X
Y
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1# # # # # # # # S N E G R E L L A # # #
2# Y # E N E L Y H T E C I R N E D L O G
3# T # G N I D E E R B E V I T C E L E S
4# I L # U S # # # # # # # R O C A N # S
5# L O # T # N # # # # M Y N O C E B E D
6# I O # R # # I # # U P S S T T I D # E
7# B P S I # # # X I T E Y O I O I P # T
8N A E C E # # # R O R S S C F C H E # A
9O R N I N # # E P V T E E O I Y Y S G R
10I E E T T # T H A E I N R B T E D T N U
11T N G O S C A T M N G T R O N # R I I T
12U L # I A N I S T I I E C I # E O C M A
13L U # B # O # O N F H H S # N # P I R S
14L V # I N # L E I U E Y # N # # O D A O
15O P # T # E E C N M L # I # # # N E H N
16P O # N R R A G I # # N # # # # I S P O
17# R # A I T E C O N S U M E R S C # O M
18# C N N I R A N O I T A V R A T S # I #
19# T G O # L Y G O L O N H C E T O I B #
20# # N # S R E G U L A T I O N S # # # #
Word X Y Direction
ALLERGENS  171w
ANTIBIOTICS  417n
BACTERIUM  413ne
BIOFORTIFICATION  185sw
BIOPHARMING  1919n
BIOTECHNOLOGY  1919w
CONSERVATION  163sw
CONSUMERS  817e
CROPVULNERABILITY  218n
ECOSYSTEMS  173sw
ETHYLENE  112w
GENEPOOL  311n
GENETICENGINEERING  1111sw
GOLDENRICE  202w
HERBICIDES  1113ne
HUNGER  1113sw
HYDROPONICS  178s
LACTOSEINTOLERANT  183sw
LYSINE  1115ne
MONOSATURATED  2017n
NUTRIENTS  53s
PESTICIDES  187s
PHYTOCHEMICALS  187sw
POLLUTION  116n
REGULATIONS  620e
RENNIN  1711sw
SELECTIVEBREEDING  193w
STARVATION  1718w
TOXINS  119nw
TRYPTOPHAN  153sw