Food Biotechnology

ALLERGENS
ANTIBIOTICS
BACTERIUM
BIOFORTIFICATION
BIOPHARMING
BIOTECHNOLOGY
CONSERVATION
CONSUMERS
CROPVULNERABILITY
ECOSYSTEMS
ETHYLENE
GENEPOOL
GENETICENGINEERING
GOLDENRICE
HERBICIDES
HUNGER
HYDROPONICS
LACTOSEINTOLERANT
LYSINE
MONOSATURATED
NUTRIENTS
PESTICIDES
PHYTOCHEMICALS
POLLUTION
REGULATIONS
RENNIN
SELECTIVEBREEDING
STARVATION
TOXINS
TRYPTOPHAN

Terms associated with genetically engineered food.

Try to find all 30 words on this board.

A B N O I T A V R A T S Q G X G W H V L
L Y S I N E X C U Y S C E C F A G N J Y
L T G E N E P O O L T I I O X C O O M T
E D N N N W H A H X N N S N P H L I P I
R E V A I Y N F C G E O M S K E D T I L
G T G N R R G W R J I P E U K T E A B I
E A S T R E E O M X R O T M S H N C B B
N R E I N E L E L Y T R S E E Y R I I A
S U D B Y O G O N O U D Y R S L I F O R
D T I I A N I U T I N Y S S N E C I P E
U A C O N C A T L N G H O L I N E T H N
M S I T F R T H A A I N C C X E B R A L
P O T I A K E E P V T E E E O D Q O R U
N N S C O U A G R O R I S C T U N F M V
I O E S H R Z P N I T E O O I O X O I P
N M P O D H C B B U U P S N T T I I N O
N S E D I C I B R E H M Y N S C E B G R
E L O N O I T U L L O P U R O K A N H C
R C Z G N I D E E R B E V I T C E L E S
R L O A Q P H Y T O C H E M I C A L S G
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Answer Key for Food Biotechnology

X
Y
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1A # N O I T A V R A T S # # # # # # # #
2L Y S I N E # # # # S C # C # # G N # Y
3L T G E N E P O O L T I # O # # O O # T
4E D N N # # # # # # N N S N # # L I # I
5R E # A I Y # # # # E O M S # E D T # L
6G T # N R R G # # # I P E U # T E A # I
7E A S T R E E O # # R O T M # H N C B B
8N R E I N E L E L # T R S E # Y R I I A
9S U D B # O G O N O U D Y R S L I F O R
10# T I I A N I U T I N Y S S N E C I P E
11# A C O # C A T L N G H O # I N E T H N
12# S I T # R T H A A I N C # X E # R A L
13# O T I # # E E P V T E E E O # # O R U
14N N S C # # # G R O R I S C T # # F M V
15I O E S # # # # N I T E O O I O # O I P
16N M P # # # # # # U U P S N T T I I N O
17N S E D I C I B R E H M Y N S C E B G R
18E # # N O I T U L L O P # R O # A N # C
19R # # G N I D E E R B E V I T C E L E S
20# # # # # P H Y T O C H E M I C A L S G
Word X Y Direction
ALLERGENS  11s
ANTIBIOTICS  45s
BACTERIUM  49se
BIOFORTIFICATION  1817n
BIOPHARMING  197s
BIOTECHNOLOGY  1817nw
CONSERVATION  1619nw
CONSUMERS  142s
CROPVULNERABILITY  2018n
ECOSYSTEMS  1313n
ETHYLENE  165s
GENEPOOL  33e
GENETICENGINEERING  1111nw
GOLDENRICE  172s
HERBICIDES  1117w
HUNGER  1117nw
HYDROPONICS  1211n
LACTOSEINTOLERANT  1819nw
LYSINE  12e
MONOSATURATED  216n
NUTRIENTS  1110n
PESTICIDES  316n
PHYTOCHEMICALS  620e
POLLUTION  1218w
REGULATIONS  57se
RENNIN  119n
SELECTIVEBREEDING  1919w
STARVATION  121w
TOXINS  1514n
TRYPTOPHAN  1519nw