Nutrition

AIMFORFITNESS
APPETITE
BALANCE
BUILDAHEALTHYBASE
CALORIES
CARBOHYDRATES
CHOLESTEROL
CHOOSESENSIBLY
CROSSCONTAMINATION
DIETARYGUIDELINES
FIBER
FOODADDITIVES
FOODALLERGY
FOODBORNEILLNESS
FOODINTOLERANCE
HEARTDISEASE
HUNGER
INGREDIENTLIST
LIPID
MINERALS
MODERATION
MYPYRAMID
NUTRIENTS
NUTRITION
NUTRITIONFACTSLABEL
PASTEURIZATION
PROTEINS
SERVINGSIZES
VARIETY
VITAMINS

Nutrition and Your Health

Try to find all 30 words on this board.

E W J P R O T E I N S S T N E I R T U N
S N P A I M F O R F I T N E S S A N O G
A I U S T S I L T N E I D E R G N I Y Z
B S E T M N F L S E I R O L A C T J S F
Y E Y E R O H Z O Z M I S D K A Y E O O
H T L U O I H W Z R W I I T N Y N K F O
T A B R W T T G S L E M N I Y I G O O D
L R I I E A J I S E A T M E L F O D O B
A D S Z C R P G O R Z A S E R D K G D O
E Y N A K E Y J Y N T I D E A A S D A R
H H E T C D A P G N F I S L L N L B D N
A O S I X O Y R O I U A L G I O H S D E
D B E O H M E C B G P E C M N M H L I I
L R S N V G S E Y P R D A T X I W C T L
I A O N N S R R E G M T H E S Q V D I L
U C O U O J A T Y E I D I P I L S R V N
B E H R M T I W G V A R I E T Y A M E E
V Y C P E T H W I D E E C N A L A B S S
Q J W I E N Z H E A R T D I S E A S E S
S A D F O O D I N T O L E R A N C E D L
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Answer Key for Nutrition

X
Y
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1E # # P R O T E I N S S T N E I R T U N
2S N # A I M F O R F I T N E S S # # O #
3A # U S T S I L T N E I D E R G N I # #
4B S # T # N # L S E I R O L A C T # S F
5Y E Y E R O # # O # M # # D # A # E # O
6H T L U # I # # # R # I I # N # N # F O
7T A B R # T T # S # E M N I # I # O O D
8L R I I # A # I # E A T M E L # O # O B
9A D S Z # R # # O R Z A S E R D # # D O
10E Y N A # E # # Y N T I D E A A S # A R
11H H E T # D # P # N F I S L L N L # D N
12A O S I # O Y R O I U A L G I O # S D E
13D B E O # M E C B G P E C M N # H # I I
14L R S N # G S E Y P R # A T # I # C T L
15I A O # N S R R E G # T # # S # V # I L
16U C O U O # A T Y # I D I P I L # R V N
17B # H R # T I # # V A R I E T Y A # E E
18# # C # E T # # # # # E C N A L A B S S
19# # # I E # # H E A R T D I S E A S E S
20# # D F O O D I N T O L E R A N C E # L
Word X Y Direction
AIMFORFITNESS  42e
APPETITE  1212sw
BALANCE  1818w
BUILDAHEALTHYBASE  117n
CALORIES  164w
CARBOHYDRATES  216n
CHOLESTEROL  1814nw
CHOOSESENSIBLY  318n
CROSSCONTAMINATION  318ne
DIETARYGUIDELINES  419ne
FIBER  1111sw
FOODADDITIVES  196s
FOODALLERGY  196sw
FOODBORNEILLNESS  204s
FOODINTOLERANCE  420e
HEARTDISEASE  819e
HUNGER  317ne
INGREDIENTLIST  183w
LIPID  1616w
MINERALS  115se
MODERATION  613n
MYPYRAMID  613ne
NUTRIENTS  201w
NUTRITION  22se
NUTRITIONFACTSLABEL  1111se
PASTEURIZATION  42s
PROTEINS  41e
SERVINGSIZES  2018nw
VARIETY  1017e
VITAMINS  1017ne