Lesson 3 - Food That's Safe to Eat - 5th

BEVERAGE
CHOKING
DISEASE
FOOD
FREEZE
GERM
GROW
LEFTOVERS
MANNERS
MICROWAVE
NAPKIN
PATHOGEN
POULTRY
PREPARE
PROCESS
REFRIGERATE
SERVE
STORE
UTENSIL
WATER

Find all the vocabulary words from Lesson 3. THIS ASSIGNMENT IS HOMEWORK AND IS DUE TUESDAY JANUARY 27th.

Try to find all 20 words on this board.

T Q S T J C Q Y C F H F S L C
H J R L H N Z K E M P P S G H
W S E U D R A I V C I V E S O
A R D T P R E P A R E L C X K
T E V E A N T M W W W X O N I
E N A N T R D R O O T E R A N
R N A S H D E E R K J G P P G
X A P I O M P G C R T A Q K A
R M O L G G J S I A D R Q I X
C O U O E S N Y M R E E V N M
Y A L E N E Z E E R F V F A T
R A T U S R E V O T F E L A K
O T R B L Q E T U M E B R O T
A Q Y A D I S E A S E R V E R
C N T W O Z I J F O O D E W R
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Answer Key for Lesson 3 - Food That's Safe to Eat - 5th

X
Y
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1# # # # # # # # # # # # S # C
2# # # # # # # # E # # # S # H
3W S E U # # # # V # # # E # O
4A R # T P R E P A R E # C # K
5T E # E A # # M W # W # O N I
6E N # N T R # R O O # E R A N
7R N # S H # E E R # # G P P G
8# A P I O # # G C # # A # K #
9# M O L G # # # I # # R # I #
10# # U # E # # # M R E E # N #
11# # L # N E Z E E R F V # # #
12# # T # S R E V O T F E L # #
13# # R # # # # T # # # B R # #
14# # Y # D I S E A S E R V E #
15# # # # # # # # F O O D # # #
Word X Y Direction
BEVERAGE  1212n
CHOKING  151s
DISEASE  614e
FOOD  915e
FREEZE  1111w
GERM  88n
GROW  88ne
LEFTOVERS  1212w
MANNERS  29n
MICROWAVE  99n
NAPKIN  145s
PATHOGEN  55s
POULTRY  38s
PREPARE  54e
PROCESS  137n
REFRIGERATE  88nw
SERVE  1014e
STORE  714ne
UTENSIL  44s
WATER  13s