Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

R V A Q F F H C A J J V W E S H U F K Z
B Y H A C I D A K L J G Q N E N M T E E
Q L U K S H S N O O W F O L T H O F J E
F G I U O I B M O G N T D T D O A X T H
I D N Z Q H R A X L U A H V R B L U T Z
Z K D N O E E E I O L B U W K L A O M Q
E I X T P J H R R G H I O P S S R D E I
M P B B R Z F C S B N R U A E B O F W A
K E C Q T U A L I T R U H O L M R U U Y
A J G T O R H Z W A I O S N B U U C P N
Q D Y A R F O G B G R L N I A R O I K S
E G S O T N D A O T A F P O T C L K T L
B Z T I H T K L O Y G G E N E D F U B T
G D I O E N O R T S E N I M G A N U T U
T P I N S R A P A R S L E Y E E R I C E
J L G E P M O D P O H T N V V R O V B G
G K L I M T M S E V A E L Y A B C D K K
S G H G A Y Q N C G N W E X D W J Q I B
L K N T H E H S V T Q H E Y S K X L K D
R F O T O O R T E E B Q K A L D S Y K K
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Answer Key for Souper

X
Y
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1# # # # # # # # # # # # # # S # # # # #
2# # # # # # # # # # # # # N E # # T # #
3# # # # # # S N # # # # O L # # O # # E
4# # # # # # B M O # # T D # # O # # T H
5# # # # # # R A # L U A # # R # # U T #
6# # # # # E E E # O L # # W # # A O # #
7# # # T # # H R R # # I O # S S R # # #
8# # # # R # # C # # # R U # E B O # # #
9# E # # # U A # I # R U # O L M R U # #
10# # G # # R H # # A # O # N B U U # P #
11# # # A R # # G # # R L # I A R O # # S
12# # # O T # # # O # # F # O T C L # T #
13# # T # # T K L O Y G G E N E D F U # #
14# # # # E N O R T S E N I M G A N # # #
15# P I N S R A P A R S L E Y E E R I C E
16# # # E # # O # # # # # # # V R O # # #
17# K L I M T # S E V A E L Y A B C # # #
18# # # # A Y # # # # # # E # # # # # # #
19# # # T # # H # # # # # E # # # # # # #
20# # O T O O R T E E B # K # # # # # # #
Word X Y Direction
ARROWROOT  1010ne
BAYLEAVES  1617w
BEETROOT  1120w
BOUILLON  1510nw
BREADCRUMBS  1616n
BROTH  168ne
CARROT  88sw
CORNFLOUR  1717n
CREAM  88n
CREMEFRAICHE  1111nw
CROUTONS  88ne
EGGYOLK  1313w
FLOUR  1212n
HERBS  77n
LADLE  116ne
LEEK  1317s
MILK  517w
MINESTRONE  1414w
NUTS  1714ne
ONION  149s
PARSLEY  815e
PARSNIP  815w
POTATO  815sw
POTTAGE  714nw
RICE  1715e
SAUTE  167ne
SOUP  167se
THYME  820nw
VEGETABLES  1515n
YOGHURT  1013nw