Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

F D O X Q R S Z E P H C I M M W E H V K
N C Y P G K E N I K G X C F N B A U T B
F E P D V I A L O P S Q G N P Y I Z J J
Z H T I F P D O D T I B O H H H E U Y I
O O T U G U N E C A U L R C F E T O D F
F G K O A O T L T K L O F E Z E E E P O
Z A Y L R S S E E I M J R T H R C N J P
A N H U I B E E U R N D R C A R R O T V
C R T C R M L O S Y A U I H W Y K Z I P
Q E O D U U B A M E H A R R O W R O O T
G O O L O R A K Q G R I C E I L F Q B U
I Y R L L C T I O F L O U R D S I H E X
M F T M F D E Y E L S R A P A R S N I P
D A E A N A G M I N E S T R O N E A S O
I E E Z R E E G G Y O L K H Z T U N T T
R Z B R O R V G A F T M I U Y D T T Y A
U W J N C B A Y L E A V E S K M U A S T
U B I A A B Q U M Q X N C X U L E V G O
Y O U F N Q C Q T R W Z O E I P E F D E
N H K E J W T W Q V I W D D Q N Y Y B I
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1# # # # # # S # # # # # # # # # # # # #
2# # # # # # E N # # # # # # # # # # # #
3# E # # # # # L O # S # # N # # # # # #
4# H T # # P # # D T # B O # # # # # # #
5# # T U # U # # # A U L R # # # # # # #
6# # K O A O # # # K L O # E # E # # # #
7# # # L R S S # E I # # R T H # # # # #
8# # # # I B E E U # # # R C A R R O T #
9# # T # R M L O # # # U I # # # # # # #
10# # O # U U B # # # H A R R O W R O O T
11# # O # O R A # # G R I C E # # # # # #
12# # R # L C T # O F L O U R # # # # # #
13M # T # F D E Y E L S R A P A R S N I P
14# A E # N A G M I N E S T R O N E # # O
15# # E # R E E G G Y O L K H # T U # # T
16# # B R O R V # # # # # # # Y # T T # A
17# # # N C B A Y L E A V E S # M # A S T
18# # I # # # # # # # # # # # # # E # G O
19# O # # # # # # # # # # # # # # # # # E
20N # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ARROWROOT  1210e
BAYLEAVES  617e
BEETROOT  316n
BOUILLON  710ne
BREADCRUMBS  616n
BROTH  68nw
CARROT  148e
CORNFLOUR  517n
CREAM  517nw
CREMEFRAICHE  1111ne
CROUTONS  148nw
EGGYOLK  715e
FLOUR  1012e
HERBS  157nw
LADLE  116nw
LEEK  79ne
MILK  69nw
MINESTRONE  814e
NUTS  1614se
ONION  516sw
PARSLEY  1413w
PARSNIP  1413e
POTATO  2013s
POTTAGE  1514se
RICE  1111e
SAUTE  67nw
SOUP  67n
THYME  1314se
VEGETABLES  715n
YOGHURT  813ne