Souper

ARROWROOT
BAYLEAVES
BEETROOT
BOUILLON
BREADCRUMBS
BROTH
CARROT
CORNFLOUR
CREAM
CREMEFRAICHE
CROUTONS
EGGYOLK
FLOUR
HERBS
LADLE
LEEK
MILK
MINESTRONE
NUTS
ONION
PARSLEY
PARSNIP
POTATO
POTTAGE
RICE
SAUTE
SOUP
THYME
VEGETABLES
YOGHURT

All about soup and ingredients in soup

Try to find all 30 words on this board.

M S X P R I Y N K J Q F T E C Z G W X F
H A I E U U L E W K L I L I Y A C V K K
W T E G C S O N V E I D Y W K G S R K U
W U O R C I X L J E A T R U H G O Y H X
Y E J R C O R N F L O U R W S M S S M P
E M X I B R E A D C R U M B S A U T E Y
L P Z C A V E G E T A B L E S T D G N S
S F Q A Y F G M I L K S K D O N T A E W
R J R B L T G I E B P E B O U I L L O N
A D R P E E Y N M F M P R S V C Z O V G
P O X Z A Z O E U Y R T R P F A D J B F
A K G N V C L S H T E A R R O W R O O T
R I C P E V K T O E S N I Q N P A I L R
S A L F S A X R B U R K C C R G D F P J
N D E G A T T O P V P G A U H F A C B Y
I F H G Z U N N O N O R Q Y P E Q O N A
P I H L O I F E T M R L V W Z R R H S Y
K X P B O G X O A O Z L L O M W B B E Y
I H E N F K Y D T X F H X L N W L A S U
S N O T U O R C O X E A X V A I A V G P
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Answer Key for Souper

X
Y
1234567891011121314151617181920
1M # # # R # # # # # # # # E # # # # # #
2H A # E # U # # # K # # L # # # # # # #
3# T E # C # O # # E # D # # # # # # # #
4# # O R # I # L # E A T R U H G O Y # #
5Y # # R C O R N F L O U R # # # # # # #
6E # # # B R E A D C R U M B S A U T E #
7L # # # A V E G E T A B L E S T # # # #
8S # # # Y # G M I L K # # # O # # # # #
9R # # # L # G I E # # E B O U I L L O N
10A # # # E # Y N # F M # R # # # # # # #
11P # # # A # O E U Y R T # # # # # # # #
12A # # # V # L S H T E A R R O W R O O T
13R # # # E # K T O E S # I # # # # # # #
14S # # # S # # R B U # # # C # # # # # #
15N # E G A T T O P # P # A # H # # # # #
16I # # # # # N N O # # R # # # E # # # #
17P # # # # I # E T # R # # # # # R # # #
18# # # # O # # # A O # # # # # # # B # #
19# # # N # # # # T # # # # # # # # # S #
20S N O T U O R C O # # # # # # # # # # #
Word X Y Direction
ARROWROOT  1212e
BAYLEAVES  56s
BEETROOT  914ne
BOUILLON  139e
BREADCRUMBS  66e
BROTH  56nw
CARROT  1414sw
CORNFLOUR  55e
CREAM  55nw
CREMEFRAICHE  1111se
CROUTONS  820w
EGGYOLK  77s
FLOUR  95nw
HERBS  1515se
LADLE  105ne
LEEK  105n
MILK  88e
MINESTRONE  88s
NUTS  810se
ONION  815sw
PARSLEY  111n
PARSNIP  111s
POTATO  915s
POTTAGE  815w
RICE  75nw
SAUTE  156e
SOUP  812se
THYME  813ne
VEGETABLES  77e
YOGHURT  184w