food and hygiene

ALLERGY
ANTIBACTERIA
BACTERIA
CARBOHYDRATES
CEREAL
CLEANING
COOKING
DAIRY
DISINFECTANT
FIBRE
FISH
FRUIT
GERMS
HEALTHY
HOT
HYGIENE
MEAT
PREPARATION
PROTEIN
PULSES
SUGARS
TEMPERATURE
VEGETABLES
WASH

word search about food and hygiene

Try to find all 24 words on this board.

C

F

I

S

H

N

S

Q

T

V

N

X

E

Y

R

I

A

D

Z

J

Y

I

R

K

O

S

C

E

H

Z

Y

K

J

Q

F

A

U

N

F

M

U

B

H

U

E

O

C

E

B

L

V

Q

C

G

U

N

Q

S

S

B

A

R

E

S

I

G

P

D

X

V

M

S

R

A

V

V

T

T

D

Z

N

E

L

D

L

T

J

L

X

G

U

S

R

A

G

U

S

C

G

O

V

U

C

Y

A

I

L

S

E

L

B

A

T

E

G

E

V

T

O

R

P

D

V

A

E

R

U

T

A

R

E

P

M

E

T

E

Y

A

I

C

U

Z

A

C

R

R

B

C

O

S

W

D

R

A

O

L

R

E

T

W

A

D

I

W

E

G

F

D

Z

O

O

E

R

O

L

I

J

M

F

M

T

N

A

T

C

E

F

N

I

S

I

D

T

N

T

L

Z

A

S

B

F

S

K

C

G

E

K

Q

K

N

Y

P

X

O

S

E

E

L

P

A

H

F

O

E

N

E

I

G

Y

H

E

A

L

T

H

Y

I

R

Q

D

Z

T

A

N

I

I

D

M

O

Z

B

O

V

B

P

T

P

N

G

B

Q

E

Z

U

K

A

N

B

A

C

T

E

R

I

A

A

M

U

J

Y

N

M

E

V

O

P

R

E

P

A

R

A

T

I

O

N

D

Q

Y

K

C

I

P

Q

O

A

N

T

I

B

A

C

T

E

R

I

A

Q

S

G

H

N

T

G

C

L

E

A

N

I

N

G

S

A

Q

Z

M

T

A

I

K

I

Z

J

W

K

T

A

W

R

R

O

F

O

C

L

Y

G

P

V

F

G

E

A

N

M

S

J

D

T

C

T

Y

Z

T

U

Q

S

C

Y

V

K

W

P

Q

T

S

Y

V

A

T

Y

R

F

T

E

U

R

Q

N

Brought to you by WordSearchFun.com

Answer Key for food and hygiene

X

Y

1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

1

#

F

I

S

H

#

#

#

#

#

#

#

#

Y

R

I

A

D

#

#

2

#

I

R

#

#

S

#

#

#

#

#

#

#

#

#

#

#

#

#

#

3

#

B

#

U

E

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

4

#

R

#

S

I

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

5

#

E

L

#

L

T

#

#

#

#

#

S

R

A

G

U

S

#

#

#

6

#

U

#

#

A

#

#

S

E

L

B

A

T

E

G

E

V

T

#

#

7

P

#

#

#

E

R

U

T

A

R

E

P

M

E

T

E

#

A

#

#

8

#

#

#

#

R

#

#

#

#

#

#

#

R

A

#

#

R

E

#

#

9

#

#

#

W

E

#

#

#

#

#

#

#

R

O

L

#

#

M

#

#

10

T

N

A

T

C

E

F

N

I

S

I

D

T

#

T

L

#

#

S

#

11

#

S

#

#

G

#

#

#

#

#

Y

#

#

O

#

E

E

#

#

#

12

H

#

#

E

N

E

I

G

Y

H

E

A

L

T

H

Y

I

R

#

#

13

#

#

#

#

I

#

#

#

O

#

#

#

#

#

#

#

#

N

G

#

14

#

#

#

#

K

#

#

B

A

C

T

E

R

I

A

#

#

#

#

Y

15

#

#

#

#

O

P

R

E

P

A

R

A

T

I

O

N

#

#

#

#

16

#

#

#

#

O

A

N

T

I

B

A

C

T

E

R

I

A

#

#

#

17

#

#

#

#

C

L

E

A

N

I

N

G

#

#

#

#

#

#

#

#

18

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

19

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

20

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

#

Word	X	Y	Direction
ALLERGY	14	8	se
ANTIBACTERIA	6	16	e
BACTERIA	8	14	e
CARBOHYDRATES	11	11	ne
CEREAL	5	10	n
CLEANING	5	17	e
COOKING	5	17	n
DAIRY	18	1	w
DISINFECTANT	12	10	w
FIBRE	2	1	s
FISH	2	1	e
FRUIT	2	1	se
GERMS	15	6	se
HEALTHY	10	12	e
HOT	15	12	nw
HYGIENE	10	12	w
MEAT	18	9	n
PREPARATION	7	15	e
PROTEIN	12	7	se
PULSES	1	7	ne
SUGARS	17	5	w
TEMPERATURE	15	7	w
VEGETABLES	16	6	w
WASH	3	10	sw