Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	18	2	s
BIOLOGICAL	14	8	w
CHEMICAL	13	10	se
CLEANLINESS	11	1	w
CONTAMINATION	12	10	w
DANGERZONE	6	16	e
ENVIRONMENTAL	11	11	sw
EQUIPMENT	17	5	s
GERMS	8	16	sw
GLOVES	10	8	ne
HANDLING	19	18	w
HYGIENE	18	20	w
ORGANISMS	12	10	nw
PERSONAL	1	7	e
PHYSICAL	20	11	n
POISONING	1	4	se
SANITISE	6	4	e
SOAP	2	1	se
TEMPERATURE	7	15	e
UTENSILS	17	7	sw