Hygiene

BACTERIA
BIOLOGICAL
CHEMICAL
CLEANLINESS
CONTAMINATION
DANGERZONE
ENVIRONMENTAL
EQUIPMENT
GERMS
GLOVES
HANDLING
HYGIENE
ORGANISMS
PERSONAL
PHYSICAL
POISONING
SANITISE
SOAP
TEMPERATURE
UTENSILS

Food Hygiene

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Word	X	Y	Direction
BACTERIA	4	11	s
BIOLOGICAL	5	12	se
CHEMICAL	11	18	e
CLEANLINESS	5	6	se
CONTAMINATION	5	7	s
DANGERZONE	16	16	n
ENVIRONMENTAL	11	11	se
EQUIPMENT	13	13	n
GERMS	9	16	s
GLOVES	18	1	w
HANDLING	14	11	n
HYGIENE	12	18	nw
ORGANISMS	10	10	n
PERSONAL	1	10	n
PHYSICAL	18	9	s
POISONING	18	9	n
SANITISE	10	4	w
SOAP	14	15	w
TEMPERATURE	15	15	n
UTENSILS	17	11	n