nutrition

AMINOACIDS
ANAEMIA
CALCIUM
CARBOHYDRATE
ENERGY
FAT
FIBRE
GROWTH
INFECTIONS
IRON
MARGARINE
MILK
ORANGES
OSTEOPOROSIS
POTATOES
PROTECTION
PROTEIN
REDMEAT
SOYA
SUNSHINE
TEETH
VITAMINA
VITAMINB
VITAMINC
VITAMIND
WARMTH
WHOLEMEAL

nutrition revision

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Word	X	Y	Direction
AMINOACIDS	16	16	n
ANAEMIA	16	16	w
CALCIUM	17	17	n
CARBOHYDRATE	11	11	nw
ENERGY	6	6	w
FAT	11	3	sw
FIBRE	20	8	s
GROWTH	18	14	s
INFECTIONS	13	3	w
IRON	13	3	sw
MARGARINE	12	16	nw
MILK	12	16	se
ORANGES	13	7	ne
OSTEOPOROSIS	13	13	n
POTATOES	13	8	ne
PROTECTION	13	8	sw
PROTEIN	3	9	se
REDMEAT	15	15	n
SOYA	13	12	s
SUNSHINE	13	4	sw
TEETH	7	7	nw
VITAMINA	12	2	w
VITAMINB	19	17	n
VITAMINC	13	3	se
VITAMIND	12	20	nw
WARMTH	12	11	sw
WHOLEMEAL	12	12	s