Food Safety

BACTERIA
CHILL
CLEANLINESS
CONTAMINATE
COOKING
COOL
DANGERZONE
FOOD
GERMS
HANDWASHING
HARMFUL
ILLNESS
PERISHABLE
REFRIGERATE
SAFETY
SEPARATE
SPOIL
TEMPERATURE

The word search is about all the words that involve safe cooking in the kitchen to prevent foodborne illness.

Try to find all 18 words on this board.

K B R Z S L J G L Z S L A W I S X I R L
A A M D W G K Q C L X U Q K Q N P G Y P
G C G H H L B Y L I N C M R Q H J Z J D
J T X C Z O I I W J V W S E H U P I H J
E E U Z C O H C X S D Q V J E J F E U B
I R J X Z C O N T A M I N A T E R T K D
H I I B B O L X V E D A L A A M E A Z X
B A B S M O P E H E M B H I E Z W R D L
X X I F W K E B A W Z P V C T A L E A B
S L D X G I R S N N G E E P A Y C G N M
X S O Z C N I E D Y L J J R R Q W I R G
S N O J V G S O W A R I J A A Y G R L O
L U F M R A H T A P N J N U P T U F V I
O V H Q J R A W S U U G G E E C U E X G
C B I W E J B R H A P O E X S X E R C S
E B S S E N L L I Q F U H R D S K N E W
P O Y C C S E Y N D E E A L Z Q P Y F B
Z R X I S M R E G W P K T H V O L O P G
A V U A V C D O X G I C W Y A F N Z I T
E T E J U I V Z W Y J V L P P Q J E S L
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Answer Key for Food Safety

X
Y
1234567891011121314151617181920
1# B # # # # # # # # # # # # # # # # # #
2# A # # # # # # # L # # # # # # # # # #
3# C # # # L # # L # # # # # # # # # # #
4# T # # # O # I # # # # # # # # # # # #
5# E # # # O H # # # # # # # # # # E # #
6# R # # # C O N T A M I N A T E # T # #
7# I # # # O L # # E # # # # # # # A # #
8# A # # # O P E H # M # # # E # # R # #
9# # # # # K E # A # # P # # T # # E # #
10# # D # # I R # N N # # E # A # # G # #
11# # O # # N I # D # L # # R R # # I # #
12# # O # # G S # W A # I # # A # # R # #
13L U F M R A H # A # N # N # P T # F # #
14# # # # # # A # S # # G # E E # U E # #
15# # # # # # B # H A # # E # S # # R # #
16# # S S E N L L I # F # # R # S # # E #
17# # # # # # E # N # # E # # Z # P # # #
18# # # # S M R E G # # # T # # O # O # #
19# # # # # # # # # # # # # Y # # N # I #
20# # # # # # # # # # # # # # # # # E # L
Word X Y Direction
BACTERIA  21s
CHILL  66ne
CLEANLINESS  1111se
CONTAMINATE  66e
COOKING  66s
COOL  66n
DANGERZONE  911se
FOOD  313n
GERMS  918w
HANDWASHING  99s
HARMFUL  713w
ILLNESS  916w
PERISHABLE  78s
REFRIGERATE  1815n
SAFETY  914se
SEPARATE  1515n
SPOIL  1616se
TEMPERATURE  96se