F&B Management & Control

ATMOSPHERE
BEVERAGE
BUDGET
CHAMPAGNE
CHARDONNAY
CONTROLS
DIETARY
EMERGING
EMPOWERMENT
EXPENSE
FORECAST
FORTIFIED
INVENTORY
MANAGEMENT
MENU
MERLOT
PLANNING
PROCEDURES
PRODUCTIVITY
PROFIT
PURCHASING
QUALITY
RELIGION
RESTAURANT
REVENUE
STANDARD
TRENDS
VEGETARIAN
WINE
WORDOFMOUTH

Basic terms that are used in food & beverage management & control

Try to find all 30 words on this board.

C H A M P A G N E C N B S F A A F X B A
V S Q P L A N N I N G D H S M N D B C D
E N S U Z X H G O S N E C L Y Z D O T N
L R B R A P O W K E T I P U H K S S P A
Q E E C X L H L R M O F B E B U A S S I
W V V H G Y I T L B L I L Q S C K L N R
B E E A P E T T U X R T G Q E N O V W A
U N R S I S Q I Y O E R C R N R E S K T
D U A I T O O T V K M O O E T N T P J E
G E G N R A J M K I W F G N T X N R X G
E L E G J H N Q T F T Q O O K C E O S E
T C Y A N N O D R A H C R D D F M F J V
O E O Z C I I E A D U Y U A R E R I Q W
J E S L E E L Y K R S M W D O O E T Z H
B C A G T I H K M Q D O W H O V W I N E
X Z Z A G Z T N A R U A T S E R O A W C
J H R I D U Q S E R U D E C O R P Q G L
N Y O F V G G T N E M E G A N A M E N U
X N M J X L F L J G N I G R E M E Z B H
J R Z P Y I B P N N S X X P P F I N O Y
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Answer Key for F&B Management & Control

X
Y
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1C H A M P A G N E # # # S # # # # # # #
2# # Q P L A N N I N G D # # # # # # # #
3E # # U # # # # # # N E # # # # # # T N
4# R B R A # # # # E T I # # # # # S # A
5# E E C # L H # R # O F # E # # A # S I
6# V V H # Y I T # # L I # # S C # L N R
7B E E A P # T T U # R T # # E N O V # A
8U N R S # S # I Y O E R # R # R E # # T
9D U A I T # O # V # M O O # T N T P # E
10G E G N # A # M # I # F # N T # N R X G
11E # E G # # N # T # T # O O # # E O # E
12T # Y A N N O D R A H C R D # # M F # V
13# # # # # # I E A # # Y U # R # R I # #
14# # # # # E L # # R # # # D # O E T # #
15# # # # T I # # # # D # # # O # W I N E
16# # # A G # T N A R U A T S E R O # # #
17# # R I # # # S E R U D E C O R P # # #
18# Y O # # # # T N E M E G A N A M E N U
19# N # # # # # # # G N I G R E M E # # #
20# # # # # # # # # # # # # # # # # # # #
Word X Y Direction
ATMOSPHERE  1012nw
BEVERAGE  35s
BUDGET  17s
CHAMPAGNE  11e
CHARDONNAY  1212w
CONTROLS  1212ne
DIETARY  812sw
EMERGING  1719w
EMPOWERMENT  1717n
EXPENSE  2011nw
FORECAST  1210ne
FORTIFIED  1210n
INVENTORY  205sw
MANAGEMENT  1718w
MENU  1718e
MERLOT  119n
PLANNING  42e
PROCEDURES  1717w
PRODUCTIVITY  1111nw
PROFIT  189s
PURCHASING  42s
QUALITY  43se
RELIGION  912sw
RESTAURANT  1616w
REVENUE  24s
STANDARD  48se
TRENDS  86ne
VEGETARIAN  2012n
WINE  1715e
WORDOFMOUTH  1715nw