Pastry & Baking

BAKING
BREAD
BUN
BUTTER
CHOUX
DANISH
DOUGH
FLAKY
FLAN
FLOUR
GLUTEN
GRAIN
KNEED
LOAF
OVEN
PASTRYCASE
PHYLLO
PIES
PLAIN
PUFF
SELFRAISING
SHORTCRUST
STRONG
SWEET
TARTS
TEMPERATURE
WHEAT
WHITE
WHOLEMEAL
YEAST

This word search contains words about party and baking!

Try to find all 30 words on this board.

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K F V E T I H W H O L E M E A L H C Y O
J Y D Q C X T S U R C T R O H S W E E T
G V L T O E R U T A R E P M E T A R T S
Z F I P I J J T U P U A U L K R A X G S
K R I C N K N S P S S G F I D O V E N M
U E Q U S N Z A A T D R F E I N V Y H M
S H G U O D A E R B A K I N G G R D X Q
U V Q A N M Y Y U I N L O R P N A M K P
N J X U O H C T S E I B R C U N A L R P
K W R Z Z A T I E V S T X B C S W I F I
D G U E S E N D Y W H I T R Y N F L A W
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B M Q X K R O P N S P T I O M A W X E K
P M I C Q A K L H S I V R L L J Q V S E
A J U I G I E U I Y K A L F E L P P T U
K A Y Q P N U V H Q M O R W I Q N Y W W
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Answer Key for Pastry & Baking

X
Y
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1# # # # # # # # # # # # # # # # # # # #
2# # # # # # # # # # # # # F # # T # # #
3# # # # # O L L Y H P L A I N # A # # #
4# # # # # # # # # # # O # # # # E # # #
5# # # E T I H W H O L E M E A L H # # #
6# # # # # # T S U R C T R O H S W E E T
7# # # # # E R U T A R E P M E T A R T S
8# # # P # # # T # # # A U L # R # # # #
9# # I # # # # S # # S # F # # O V E N #
10# E # # # # # A # T D R F # # N # # # #
11S H G U O D A E R B A K I N G G # # # #
12# # # # # # # Y U I N # # # # N # # # #
13# # X U O H C T S E I # # # U # # # # #
14# # # # # A T I E # S # # B # # # # # #
15# # # # S E N D # # H # # R # # # # # #
16# # # E R G L U T E N # # U # # N # # #
17# # # # # R # # # # # # # O # A # # # #
18# # # # # A # # # # # # # L L # # # # #
19# # # # # I # # # Y K A L F # # # # # #
20# # # # # N # # # # # # # # # # # # # #
Word X Y Direction
BAKING  1111e
BREAD  1011w
BUN  1414ne
BUTTER  1011sw
CHOUX  713w
DANISH  1111s
DOUGH  611w
FLAKY  1419w
FLAN  1419ne
FLOUR  1419n
GLUTEN  616e
GRAIN  616s
KNEED  1211sw
LOAF  115ne
OVEN  169e
PASTRYCASE  137sw
PHYLLO  113w
PIES  48sw
PLAIN  113e
PUFF  137s
SELFRAISING  1111sw
SHORTCRUST  166w
STRONG  166s
SWEET  166e
TARTS  167e
TEMPERATURE  157w
WHEAT  176n
WHITE  85w
WHOLEMEAL  95e
YEAST  812n