Culinary Techniques

BAKE
BASTE
BLANCH
BOIL
BROIL
BRUNOISE
CARMALIZE
CARRE
DEEPFRY
DEGLAZE
FRY
GLAZE
GRILL
JULIENNE
MACEDOINE
MINCE
MISEENPLACE
PANFRY
PARMENTIER
POACH
PUREE
REDUCE
RENDER
ROAST
SEAR
SIMMER
SINGE
STEAM
STRAIN

Find the words pertaining to culinary techniques.

Try to find all 29 words on this board.

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Answer Key for Culinary Techniques

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Word	X	Y	Direction
BAKE	2	3	s
BASTE	2	3	e
BLANCH	10	11	w
BOIL	2	20	n
BROIL	10	11	nw
BRUNOISE	10	12	s
CARMALIZE	15	15	n
CARRE	15	15	s
DEEPFRY	6	4	e
DEGLAZE	10	5	w
FRY	10	4	n
GLAZE	8	5	w
GRILL	13	14	s
JULIENNE	10	13	w
MACEDOINE	6	6	e
MINCE	6	6	w
MISEENPLACE	11	11	se
PANFRY	12	12	s
PARMENTIER	12	12	w
POACH	16	2	se
PUREE	12	12	n
REDUCE	3	12	n
RENDER	3	12	se
ROAST	3	12	s
SEAR	10	17	se
SIMMER	8	8	e
SINGE	8	8	w
STEAM	3	15	s
STRAIN	10	17	w